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Recipe Database

Classics Reference

240 industry-standard drinks, free to browse. No restaurant's private recipes here.

240 of 240 drinks

SPECIALTYcocktail

Affogato

Small glass or cup

  • Vanilla gelato1 scoop
  • Hot espresso1 oz
  • Coffee liqueur or amaretto (optional)0.5 oz

Pour hot espresso (and liqueur, if using) over the gelato just before serving.

LAYEREDshot

After Eight

Sherry glass

  • Coffee liqueur (Tia Maria)0.5 oz
  • White crème de menthe0.5 oz
  • Irish cream (Baileys)0.5 oz

Layer in order — tastes like the mint chocolate, named for the After Eight mint.

MODERNcocktail

Air Mail

Champagne flute / coupe

  • White rum1.5 oz
  • Fresh lime juice0.5 oz
  • Honey syrup0.5 oz
  • Champagnetop

Shake rum, lime, honey with ice, strain into a flute, top with Champagne.

CLASSICshot

Alabama Slammer

Shot glass

  • Southern Comfort0.5 oz
  • Amaretto0.5 oz
  • Sloe gin0.5 oz
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Algonquin

Coupe

  • Rye whiskey1.5 oz
  • Dry vermouth0.75 oz
  • Pineapple juice0.75 oz

Shake hard with ice, strain into a chilled coupe.

CREAMYshot

Almond Joy Shot

Shot glass

  • Coffee liqueur0.5 oz
  • Coconut rum0.5 oz
  • Frangelico0.5 oz

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Amaretto Sour

Rocks glass

  • Amaretto2 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.5 oz
  • Egg white (optional)0.5 oz
  • Cherrygarnish

Dry shake if using egg white, then shake again with ice. Strain over fresh ice.

CLASSICshot

Amaretto Stone Sour Shot

Shot glass

  • Amaretto0.75 oz
  • Sour mixsplash
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Americano

Rocks glass / highball

  • Campari1 oz
  • Sweet vermouth1 oz
  • Soda watertop
  • Orange slicegarnish

Build over ice, top with soda water, garnish with an orange slice.

LAYEREDshot

Angel's Tip

Shot glass

  • Dark crème de cacao0.75 oz
  • Heavy cream0.75 oz
  • Cherrygarnish

Pour crème de cacao first, float cream on top, garnish with a cherry.

CLASSICcocktail

Aperol Spritz

Wine glass

  • Prosecco3 oz
  • Aperol2 oz
  • Soda watersplash
  • Orange slicegarnish

Build over ice: Prosecco, Aperol, soda water. Stir once, garnish with orange slice.

PARTYshot

Apple Pie Shot

Shot glass

  • Cinnamon whiskey (Fireball)0.75 oz
  • Apple cider0.75 oz
  • Caramel syrupsplash

Build or shake and strain.

CLASSICcocktail

Appletini

Coupe

  • Vodka1.5 oz
  • Sour apple schnapps1 oz
  • Fresh lemon juicesplash

Shake hard with ice, strain into a chilled coupe, garnish with an apple slice.

SPECIALTYcocktail

Aviation

Coupe

  • Gin2 oz
  • Maraschino liqueur0.5 oz
  • Crème de violette0.25 oz
  • Fresh lemon juice0.75 oz

Shake hard with ice. Double strain into a chilled coupe.

CDN ORIGINALcocktail

B-52

Shot glass

  • Coffee liqueur (Kahlúa)0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Orange liqueur (Grand Marnier)0.5 oz

Layer carefully in order over the back of a bar spoon, heaviest to lightest.

LAYEREDshot

B-52 Shot

Shot glass

  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Grand Marnier0.5 oz

Layer over the back of a bar spoon, heaviest to lightest.

LAYEREDshot

Baby Guinness

Shot glass

  • Coffee liqueur0.75 oz
  • Irish cream (Baileys)0.75 oz

Pour coffee liqueur first, float Baileys on top to resemble a mini pint of Guinness.

SPECIALTYcocktail

Bahama Mama

Hurricane glass

  • Dark rum1 oz
  • Coffee liqueur0.5 oz
  • Banana liqueur0.5 oz
  • Orange juice2 oz
  • Pineapple juice2 oz
  • Grenadinesplash

Shake hard with ice, strain over ice.

TRENDINGcocktail

Bee's Knees

Coupe

  • Gin2 oz
  • Fresh lemon juice0.75 oz
  • Honey syrup0.75 oz

Shake hard with ice. Double strain into a chilled coupe.

CLASSICcocktail

Bellini

Champagne flute

  • Peach purée2 oz
  • Prosecco4 oz

Pour peach purée into a chilled flute, top slowly with Prosecco, stir gently.

CLASSICshot

Between the Sheets Shot

Shot glass

  • Light rum0.5 oz
  • Cognac0.5 oz
  • Triple sec0.5 oz
  • Fresh lemon juicesplash

Shake with ice, strain into a chilled shot glass.

TRENDINGcocktail

Bicicletta

Wine glass

  • Campari2 oz
  • Dry white wine3 oz
  • Soda watertop

Build over ice, garnish with an orange slice.

PARTYshot

Birthday Cake Shot

Shot glass

  • Vanilla vodka0.75 oz
  • Frangelico0.75 oz
  • Sugared lemon wedgechaser

Combine, shoot, then bite a sugar-dipped lemon wedge.

CLASSICshot

Black Russian Shot

Shot glass

  • Vodka1 oz
  • Coffee liqueur0.5 oz

Pour together, or build over ice for a sipped version.

CLASSICcocktail

Black Velvet

Flute or wine glass

  • Guinness3 oz
  • Champagne3 oz

Pour Champagne first, then gently top with Guinness poured over the back of a spoon.

MODERNcocktail

Blood and Sand

Coupe

  • Scotch whisky0.75 oz
  • Cherry brandy0.75 oz
  • Sweet vermouth0.75 oz
  • Orange juice0.75 oz

Shake hard with ice, strain into a chilled coupe.

CLASSICcocktail

Bloody Mary

Highball

  • Vodka1.5 oz
  • Tomato juice3 oz
  • Fresh lemon juice0.5 oz
  • Worcestershire sauce3 dashes
  • Hot sauce2 dashes
  • Celery stalkgarnish

Build over ice, stir, season, garnish with celery.

PARTYshot

Blow Job Shot

Shot glass

  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Whipped creamtop

Build liqueurs, top with whipped cream. Meant to be taken hands-free.

PARTYshot

Blue Balls Shot

Shot glass

  • Vodka0.5 oz
  • Blue curaçao0.5 oz
  • Sour mixsplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Blue Hawaiian Shot

Shot glass

  • Light rum0.5 oz
  • Blue curaçao0.5 oz
  • Pineapple juicesplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Blue Lagoon Shot

Shot glass

  • Vodka0.5 oz
  • Blue curaçao0.5 oz
  • Lemonadesplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Blue Motorcycle

Shot glass

  • Vodka0.5 oz
  • Blue curaçao0.5 oz
  • Fresh lime juicesplash

Shake with ice, strain into a chilled shot glass.

SPECIALTYcocktail

Boulevardier

Rocks glass

  • Bourbon1.5 oz
  • Campari1 oz
  • Sweet vermouth1 oz

Stir with ice. Strain over fresh ice, garnish with orange twist.

PARTYshot

Brain Hemorrhage

Shot glass

  • Peach schnapps1 oz
  • Irish cream (Baileys)few drops
  • Grenadinefew drops

Peach schnapps, drop Baileys in the center to curdle into a 'brain,' drip grenadine down the side.

MODERNcocktail

Bramble

Rocks glass, crushed ice

  • Gin2 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.5 oz
  • Blackberry liqueur (crème de mûre)0.5 oz

Shake gin, lemon juice, syrup with ice. Pour over crushed ice, drizzle blackberry liqueur on top.

CLASSICcocktail

Brandy Alexander

Coupe

  • Brandy1.5 oz
  • Dark crème de cacao1 oz
  • Heavy cream1 oz
  • Nutmeggarnish

Shake hard with ice, strain into a chilled coupe, dust with nutmeg.

TRENDINGcocktail

Brown Derby

Rocks glass or coupe

  • Bourbon2 oz
  • Fresh grapefruit juice1 oz
  • Honey syrup0.5 oz

Shake hard with ice. Strain over fresh ice or into a chilled coupe.

PARTYshot

Buttered Popcorn Shot

Shot glass

  • Butterscotch schnapps0.75 oz
  • Vanilla vodka0.75 oz

Pour both together into a shot glass.

PARTYshot

Buttery Jäger

Shot glass

  • Butterscotch schnapps0.75 oz
  • Jägermeister0.75 oz

Pour both together, drink immediately.

LAYEREDshot

Buttery Nipple

Shot glass

  • Butterscotch schnapps0.75 oz
  • Irish cream (Baileys)0.75 oz

Pour schnapps first, layer Baileys on top.

CDN ORIGINALcocktail

Caesar

Highball, celery-salt rim

  • Vodka1.5 oz
  • Clamato juice3 oz
  • Worcestershire sauce3 dashes
  • Hot sauce2 dashes
  • Celery saltrim
  • Lime wedge + celery stalkgarnish

Rim glass with celery salt. Build over ice, add vodka, Clamato, Worcestershire, hot sauce. Stir, garnish with celery stalk and lime.

CREAMYshot

Candy Cane Shot

Shot glass

  • Peppermint schnapps0.5 oz
  • Vanilla vodka0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

LAYEREDshot

Candy Corn Shot

Shot glass

  • Butterscotch schnapps0.5 oz
  • Orange juicesplash
  • Grenadinesplash

Layer for a tri-color candy-corn look.

VIRALcocktail

Carajillo

Rocks glass / coupe

  • Coffee liqueur (Licor 43)1 oz
  • Fresh espresso1 oz

Shake hard with ice until frothy. Strain into a chilled glass, neat or over ice.

PARTYshot

Caramel Apple Shot

Cinnamon-sugar-rimmed shot glass

  • Caramel vodka0.75 oz
  • Apple juice0.75 oz
  • Cinnamon sugarrim

Rim with cinnamon sugar, shake, strain into the prepared glass.

PARTYshot

Cement Mixer

Shot glass

  • Irish cream (Baileys)1 oz
  • Fresh lime juice0.5 oz

Baileys first, then lime juice — curdles instantly in the mouth. Classic gag shot.

BOMBshot

Cherry Bomb

Shot glass + pint glass

  • Cherry vodka1 oz
  • Energy drink4 oz

Drop the shot into energy drink, chug immediately.

PARTYshot

Chocolate Cake Shot

Shot glass

  • Frangelico1 oz
  • Vodka1 oz
  • Sugared lemon wedgechaser

Shoot the mix, then bite a sugar-dipped lemon wedge — tastes like chocolate cake.

CREAMYshot

Chocolate Covered Cherry Shot

Shot glass

  • Chocolate liqueur0.75 oz
  • Cherry brandy0.75 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Chocolate Martini

Coupe

  • Vodka1.5 oz
  • Crème de cacao1 oz
  • Chocolate syrupsplash

Shake hard with ice, strain into a chilled coupe.

CREAMYshot

Chocolate Shot

Shot glass

  • Vodka0.75 oz
  • Crème de cacao0.5 oz
  • Chocolate syrupsplash

Shake with ice, strain into a chilled shot glass.

CREAMYshot

Christmas Cookie Shot

Shot glass

  • Vanilla vodka0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Gingerbread syrupsplash

Shake with ice, strain into a chilled shot glass.

CREAMYshot

Cinnamon Toast Crunch Shot

Shot glass

  • Cinnamon whiskey (Fireball)0.75 oz
  • RumChata0.75 oz

Layer or build together — tastes like the cereal.

CLASSICcocktail

Classic Eggnog

Rocks glass or mug

  • Bourbon or dark rum2 oz
  • Eggnog4 oz
  • Nutmeggarnish

Build over ice or warm gently, dust with fresh nutmeg.

MODERNcocktail

Clover Club

Coupe

  • Gin2 oz
  • Fresh lemon juice0.75 oz
  • Raspberry syrup0.5 oz
  • Egg white0.5 oz

Dry shake without ice, then shake again with ice. Strain into a chilled coupe.

MODERNcocktail

Corpse Reviver No. 1

Coupe

  • Brandy1 oz
  • Calvados or applejack1 oz
  • Sweet vermouth1 oz
  • Angostura bitters1 dash

Stir with ice, strain into a chilled coupe.

TRENDINGcocktail

Corpse Reviver No. 2

Coupe, absinthe rinse

  • Gin0.75 oz
  • Cointreau0.75 oz
  • Lillet Blanc0.75 oz
  • Fresh lemon juice0.75 oz
  • Absintherinse

Rinse a chilled coupe with absinthe, discard excess. Shake remaining ingredients, strain into the glass.

CLASSICcocktail

Cosmopolitan

Coupe / martini

  • Citron vodka1.5 oz
  • Triple sec0.5 oz
  • Fresh lime juice0.5 oz
  • Cranberry juice0.25 oz
  • Lime wheelgarnish

Shake all ingredients hard with ice. Double strain into a chilled coupe.

PARTYshot

Cough Syrup Shot

Shot glass

  • Jägermeister0.75 oz
  • Goldschläger0.75 oz

Pour both together, drink immediately.

CREAMYshot

Creamsicle Shot

Shot glass

  • Vanilla vodka0.75 oz
  • Orange juice0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Cuba Libre

Highball

  • White or gold rum2 oz
  • Colatop
  • Lime wedgegarnish

Build over ice, top with cola, squeeze in a lime wedge.

CLASSICcocktail

Daiquiri

Coupe

  • White rum2 oz
  • Fresh lime juice1 oz
  • Simple syrup0.75 oz

Shake hard with ice, double strain into a chilled coupe.

CLASSICcocktail

Dark 'n' Stormy

Highball

  • Dark rum2 oz
  • Ginger beertop
  • Lime wedgegarnish

Fill glass with ice, add rum, top with ginger beer, don't stir.

CREAMYshot

Dirty Girl Scout

Shot glass

  • Vodka0.5 oz
  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Crème de menthe0.5 oz

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Dry Martini

Coupe / martini glass

  • Gin2.5 oz
  • Dry vermouth0.5 oz
  • Olive or lemon twistgarnish

Stir with ice until very cold. Strain into a chilled glass.

LAYEREDshot

Duck Fart

Shot glass

  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Irish whiskey0.5 oz

Layer in order: coffee liqueur, Irish cream, whiskey.

CREAMYshot

Egg Nog Shot

Shot glass

  • Eggnog1 oz
  • Spiced rum0.5 oz
  • Nutmegpinch

Build, dust with fresh nutmeg on top.

SPECIALTYcocktail

El Diablo

Highball

  • Tequila1.5 oz
  • Crème de cassis0.5 oz
  • Fresh lime juice0.5 oz
  • Ginger beertop

Build over ice, top with ginger beer.

CLASSICcocktail

Espresso Martini

Coupe

  • Vodka1.5 oz
  • Coffee liqueur1 oz
  • Fresh espresso1 oz
  • Simple syrup0.25 oz
  • Coffee beansgarnish

Shake all ingredients hard with ice. Double strain into a chilled coupe. Garnish with 3 coffee beans.

CLASSICshot

Fireball Shot

Shot glass

  • Cinnamon whiskey (Fireball)1.5 oz

Serve chilled or at room temperature, straight.

BOMBshot

Flaming Dr Pepper

Shot glass + beer glass

  • Amaretto0.75 oz
  • 151-proof rum0.25 oz
  • Beer8 oz

Float rum on amaretto, ignite, drop into beer, drink immediately.

BOMBshot

Flaming Sambuca

Heatproof glass

  • Sambuca1.5 oz
  • Coffee beansgarnish (3)

Ignite briefly, extinguish, let cool slightly, drink warm.

CLASSICcocktail

French 75

Champagne flute

  • Gin1 oz
  • Fresh lemon juice0.5 oz
  • Simple syrup0.5 oz
  • Champagnetop

Shake gin, lemon juice, syrup with ice. Strain into a flute, top with Champagne.

CLASSICshot

French Kiss

Shot glass

  • Raspberry liqueur (Chambord)0.75 oz
  • Frangelico0.75 oz

Pour both together into a shot glass.

TRENDINGcocktail

French Martini

Coupe / martini glass

  • Vodka1.5 oz
  • Chambord (raspberry liqueur)0.5 oz
  • Pineapple juice1.5 oz

Shake hard with ice until frothy. Strain into a chilled coupe.

CLASSICshot

Fuzzy Navel Shot

Shot glass

  • Peach schnapps0.75 oz
  • Orange juice0.75 oz

Shake with ice, strain into a chilled shot glass.

CREAMYshot

German Chocolate Cake Shot

Shot glass

  • Coffee liqueur0.5 oz
  • Frangelico0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Gimlet

Coupe or rocks glass

  • Gin2 oz
  • Lime cordial0.75 oz

Shake or stir with ice, strain into a chilled glass.

CLASSICcocktail

Gin & Tonic

Highball / copa

  • Gin2 oz
  • Tonic watertop
  • Lime wedgegarnish

Fill glass with ice, add gin, top with tonic water. Stir, garnish with lime.

MODERNcocktail

Gin Basil Smash

Rocks glass

  • Gin2 oz
  • Fresh lemon juice1 oz
  • Simple syrup0.75 oz
  • Fresh basil leaves10–15

Muddle basil with syrup and lemon juice. Add gin and ice, shake hard, double strain over ice.

CREAMYshot

Girl Scout Cookie

Shot glass

  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Peppermint schnapps0.5 oz

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Godfather

Rocks glass

  • Scotch whisky1 oz
  • Amaretto0.5 oz

Build over ice, stir once, often taken shot-style.

CLASSICshot

Godmother

Rocks glass

  • Vodka1 oz
  • Amaretto0.5 oz

Build over ice, stir once.

MODERNcocktail

Gold Rush

Rocks glass

  • Bourbon2 oz
  • Fresh lemon juice0.75 oz
  • Honey syrup0.75 oz

Shake hard with ice, strain over fresh ice.

PARTYshot

Grand Slam Shot

Shot glass

  • Vodka0.5 oz
  • Amaretto0.5 oz
  • Orange juicesplash
  • Pineapple juicesplash

Shake with ice, strain into a chilled shot glass.

CREAMYshot

Grasshopper Shot

Shot glass

  • Crème de menthe0.5 oz
  • Crème de cacao0.5 oz
  • Heavy cream0.5 oz

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Green Tea Shot

Shot glass

  • Jameson Irish whiskey0.75 oz
  • Peach schnapps0.5 oz
  • Sour mix0.25 oz

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Greyhound

Highball

  • Vodka or gin2 oz
  • Grapefruit juicetop

Build over ice, top with grapefruit juice, no salt rim.

LAYEREDshot

Grinch Shot

Shot glass

  • Melon liqueur (Midori)0.75 oz
  • Blue curaçao0.25 oz
  • Heavy creamfloat

Build Midori and curaçao, float a thin layer of cream on top.

PARTYshot

Gummy Bear Shot

Shot glass

  • Coconut rum0.5 oz
  • Peach schnapps0.5 oz
  • Cranberry juicesplash
  • Sour mixsplash

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Hairy Navel

Shot glass

  • Vodka0.5 oz
  • Peach schnapps0.5 oz
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Harvey Wallbanger Shot

Shot glass

  • Vodka0.5 oz
  • Galliano0.25 oz
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Horse's Neck

Highball

  • Brandy or bourbon2 oz
  • Ginger aletop
  • Long lemon peel spiralgarnish

Build over ice, drape a long lemon peel spiral over the rim into the glass.

CLASSICcocktail

Hot Buttered Rum

Heatproof mug

  • Dark rum2 oz
  • Butter1 tbsp
  • Brown sugar1 tbsp
  • Cinnamon, nutmeg, clovepinch each
  • Hot watertop

Build in a mug, stir until butter melts fully.

CLASSICshot

Hot Damn Shot

Shot glass

  • Cinnamon schnapps1.5 oz

Serve chilled or room temperature, straight.

CLASSICcocktail

Hot Toddy

Heatproof mug

  • Whiskey2 oz
  • Honey1 tbsp
  • Fresh lemon juice0.5 oz
  • Hot watertop

Build in a mug, stir, garnish with a clove-studded lemon slice.

TRENDINGcocktail

Hugo Spritz

Wine glass

  • Prosecco3 oz
  • Elderflower liqueur1 oz
  • Soda watersplash
  • Fresh mint leaves6–8
  • Lime wheelgarnish

Build over ice, add mint, stir gently, garnish with lime.

SPECIALTYcocktail

Hurricane

Hurricane glass

  • Light rum1 oz
  • Dark rum1 oz
  • Passion fruit syrup0.5 oz
  • Orange juice0.5 oz
  • Fresh lime juice0.5 oz
  • Grenadine0.25 oz

Shake hard with ice. Strain over fresh ice, garnish with orange and cherry.

BOMBshot

Irish Car Bomb

Shot glass + pint glass

  • Irish cream (Baileys)0.5 oz
  • Irish whiskey0.5 oz
  • Guinness3/4 pint

Layer Baileys and whiskey, drop into Guinness, chug immediately.

SPECIALTYcocktail

Irish Coffee

Heatproof mug/glass

  • Irish whiskey1.5 oz
  • Hot coffee4 oz
  • Brown sugar1 tsp
  • Lightly whipped creamtop

Stir whiskey, coffee, sugar. Float lightly whipped cream on top, don't stir it in.

LAYEREDshot

Irish Flag

Shot glass

  • Green crème de menthe0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Grand Marnier0.5 oz

Layer green, white, orange over the back of a bar spoon.

BOMBshot

Jägerbomb

Shot glass + pint glass

  • Jägermeister1 oz
  • Energy drink4 oz

Drop the Jägermeister shot into the energy drink and chug immediately.

CLASSICshot

Jägermeister Neat

Shot glass

  • Jägermeister1.5 oz

Serve ice-cold, straight, no mixers.

PARTYshot

Jamaican Me Crazy Shot

Shot glass

  • Spiced rum0.5 oz
  • Banana liqueur0.5 oz
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Jolly Rancher Shot

Shot glass

  • Vodka0.5 oz
  • Peach schnapps0.5 oz
  • Cranberry juicesplash
  • Sour mixsplash

Shake with ice, strain into a chilled shot glass.

MODERNcocktail

Jungle Bird

Rocks / tiki glass

  • Dark rum1.5 oz
  • Campari0.75 oz
  • Pineapple juice1.5 oz
  • Fresh lime juice0.5 oz
  • Simple syrup0.25 oz

Shake with ice, strain over fresh ice, garnish with pineapple.

SPECIALTYcocktail

Kamikaze

Coupe or rocks glass

  • Vodka1 oz
  • Triple sec1 oz
  • Fresh lime juice1 oz

Shake hard with ice. Strain into a chilled coupe or over fresh ice.

CLASSICshot

Kamikaze Shot

Shot glass

  • Vodka0.5 oz
  • Triple sec0.5 oz
  • Fresh lime juice0.5 oz

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Kentucky Coffee Shot

Shot glass

  • Bourbon0.75 oz
  • Coffee liqueur0.75 oz

Pour both together into a shot glass.

TRENDINGcocktail

Kentucky Mule

Copper mug

  • Bourbon2 oz
  • Fresh lime juice0.5 oz
  • Ginger beertop
  • Lime wheelgarnish

Build over ice, top with ginger beer.

CREAMYshot

Key Lime Pie Shot

Graham-cracker-rimmed shot glass

  • Vanilla vodka0.75 oz
  • Key lime juice0.5 oz
  • Heavy creamsplash
  • Graham cracker crumbsrim

Rim with graham cracker, shake liquids, strain into the prepared glass.

CLASSICcocktail

Kir

Wine glass

  • Dry white wine5 oz
  • Crème de cassis0.5 oz

Build in a wine glass, stir gently.

CLASSICcocktail

Kir Royale

Champagne flute

  • Crème de cassis0.5 oz
  • Champagnetop

Pour crème de cassis into a flute, top with Champagne.

PARTYshot

Kool-Aid Shot

Shot glass

  • Vodka0.5 oz
  • Blue curaçao0.25 oz
  • Sour mixsplash
  • Lemon-lime sodasplash

Shake vodka, curaçao, sour mix, strain, top with soda.

MODERNcocktail

Last Word

Coupe

  • Gin0.75 oz
  • Green Chartreuse0.75 oz
  • Maraschino liqueur0.75 oz
  • Fresh lime juice0.75 oz

Shake all four equal parts hard with ice. Double strain into a chilled coupe.

CLASSICshot

Lemon Drop

Sugar-rimmed shot glass

  • Vodka1 oz
  • Fresh lemon juice0.5 oz
  • Simple syrup0.5 oz
  • Sugarrim

Shake with ice, strain into a sugar-rimmed shot glass, lemon wedge chaser.

CREAMYshot

Lemon Meringue Shot

Shot glass

  • Vanilla vodka0.5 oz
  • Limoncello0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

CREAMYshot

Leprechaun Shot

Shot glass

  • Irish whiskey0.75 oz
  • Green crème de menthe0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Liquid Cocaine

Shot glass

  • Jägermeister0.5 oz
  • Goldschläger0.5 oz
  • Rumple Minze (or 151 rum)0.5 oz

Pour all three together, drink immediately.

CLASSICcocktail

Long Island Iced Tea

Highball

  • Vodka0.5 oz
  • Gin0.5 oz
  • White rum0.5 oz
  • Tequila0.5 oz
  • Triple sec0.5 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.5 oz
  • Colatop

Shake everything except cola with ice. Strain over fresh ice, top with a splash of cola.

TRENDINGcocktail

Lychee Martini

Coupe

  • Vodka1.5 oz
  • Lychee liqueur1 oz
  • Lychee juicesplash

Shake hard with ice, strain into a chilled coupe, garnish with a lychee.

CLASSICcocktail

Mai Tai

Rocks glass, crushed ice

  • White rum1 oz
  • Dark rum1 oz
  • Orange curaçao0.5 oz
  • Orgeat syrup0.5 oz
  • Fresh lime juice0.75 oz

Shake with ice, strain over crushed ice, garnish with mint and a lime shell.

CLASSICcocktail

Manhattan

Coupe

  • Rye whiskey2 oz
  • Sweet vermouth1 oz
  • Angostura bitters2 dashes
  • Cherrygarnish

Stir with ice until well chilled. Strain into a chilled coupe, garnish with a cherry.

CLASSICcocktail

Margarita

Rocks glass, salt rim

  • Tequila (blanco)2 oz
  • Triple sec1 oz
  • Fresh lime juice1 oz
  • Saltrim

Salt half the rim. Shake all ingredients with ice, strain over fresh ice into the glass.

CLASSICshot

Melon Ball

Shot glass

  • Vodka0.5 oz
  • Melon liqueur (Midori)0.5 oz
  • Pineapple juicesplash

Shake with ice, strain into a chilled shot glass.

CREAMYshot

Melon Kiss

Shot glass

  • Melon liqueur (Midori)0.75 oz
  • Pineapple juicesplash
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

LAYEREDshot

Mexican Flag Shot

Shot glass

  • Grenadine0.5 oz
  • Cream or coconut cream0.5 oz
  • Melon liqueur (Midori)0.5 oz

Layer for a red-white-green effect.

PARTYshot

Mexican Hot Chocolate Shot

Shot glass

  • Tequila0.75 oz
  • Chocolate liqueur0.5 oz
  • Cinnamonpinch

Shake with ice, strain, dust with cinnamon.

TRENDINGcocktail

Mexican Mule

Copper mug / highball

  • Tequila2 oz
  • Fresh lime juice0.5 oz
  • Ginger beertop
  • Lime wheelgarnish

Build over ice, top with ginger beer.

SPECIALTYcocktail

Michelada

Pint glass, chili-salt rim

  • Mexican lager12 oz
  • Fresh lime juice0.5 oz
  • Hot saucedashes
  • Worcestershire saucedashes
  • Tajínrim

Rim glass with Tajín. Add lime juice, hot sauce, Worcestershire, top with beer, stir gently.

CLASSICcocktail

Mimosa

Champagne flute

  • Champagne or sparkling wine3 oz
  • Fresh orange juice3 oz

Pour orange juice into a chilled flute, top slowly with sparkling wine.

LAYEREDshot

Mind Eraser

Rocks glass

  • Vodka0.5 oz
  • Coffee liqueur0.5 oz
  • Soda watertop

Layer over ice, top with soda water, drink through a straw all at once.

SPECIALTYcocktail

Mint Julep

Julep cup, crushed ice

  • Bourbon2.5 oz
  • Simple syrup0.5 oz
  • Fresh mint leaves8–10

Muddle mint with syrup. Add bourbon, pack with crushed ice, stir until frosted.

CLASSICcocktail

Mojito

Highball

  • White rum2 oz
  • Fresh lime juice0.75 oz
  • Sugar2 tsp
  • Mint leaves8–10
  • Soda watertop

Gently muddle mint with sugar and lime juice. Add rum and ice, top with soda water, stir lightly, garnish with mint.

CDN ORIGINALcocktail

Moscow Mule

Copper mug

  • Vodka2 oz
  • Fresh lime juice0.5 oz
  • Ginger beertop
  • Lime wheelgarnish

Build over ice in a copper mug: vodka, lime juice, top with ginger beer. Stir gently.

CREAMYshot

Mudslide Shot

Shot glass

  • Vodka0.5 oz
  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Mulled Wine

Heatproof mug

  • Red wine5 oz
  • Orange slices2–3
  • Cinnamon stick1
  • Cloves + star anisepinch
  • Honey2 tbsp

Warm wine gently with spices and honey — do not boil. Strain, serve hot with an orange garnish.

MODERNcocktail

Naked & Famous

Coupe

  • Mezcal0.75 oz
  • Aperol0.75 oz
  • Yellow Chartreuse0.75 oz
  • Fresh lime juice0.75 oz

Shake all four equal parts hard with ice. Double strain into a chilled coupe.

CLASSICcocktail

Negroni

Rocks glass

  • Gin1 oz
  • Campari1 oz
  • Sweet vermouth1 oz
  • Orange peelgarnish

Stir all three equal parts with ice. Strain over fresh ice, express orange peel over the top.

VIRALcocktail

Negroni Sbagliato

Wine glass

  • Campari1 oz
  • Sweet vermouth1 oz
  • Proseccotop
  • Orange slicegarnish

Build over ice: Campari, sweet vermouth, top with Prosecco.

PARTYshot

Nuclear Waste

Shot glass

  • Vodka0.5 oz
  • Blue curaçao0.5 oz
  • Sour mixsplash

Shake with ice, strain into a chilled shot glass.

CREAMYshot

Nutty Irishman

Shot glass

  • Frangelico0.75 oz
  • Irish cream (Baileys)0.75 oz

Pour together, or layer for presentation.

CREAMYshot

Oatmeal Cookie Shot

Shot glass

  • Butterscotch schnapps0.5 oz
  • Cinnamon schnapps0.5 oz
  • Irish cream (Baileys)0.5 oz

Layer or shake and strain — tastes like an oatmeal cookie.

TRENDINGcocktail

Old Cuban

Coupe

  • White rum1.5 oz
  • Fresh lime juice0.75 oz
  • Simple syrup0.75 oz
  • Fresh mint leaves6
  • Angostura bitters2 dashes
  • Champagnetop

Shake rum, lime, syrup, mint, bitters hard. Double strain into a coupe, top with Champagne.

CLASSICcocktail

Old Fashioned

Rocks glass

  • Bourbon or rye2 oz
  • Simple syrup0.25 oz
  • Angostura bitters2–3 dashes
  • Orange peelgarnish

Stir all ingredients with ice until well chilled. Strain over one large ice cube. Express orange peel over the top and drop in.

CREAMYshot

Orgasm Shot

Shot glass

  • Amaretto0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Coffee liqueur0.5 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

SPECIALTYcocktail

Painkiller

Hurricane glass

  • Dark rum2 oz
  • Pineapple juice4 oz
  • Orange juice1 oz
  • Cream of coconut1 oz
  • Nutmeggarnish

Shake hard with ice, strain over ice, dust with fresh nutmeg.

CLASSICcocktail

Paloma

Highball, salt rim

  • Tequila (blanco)2 oz
  • Fresh lime juice0.5 oz
  • Grapefruit sodatop
  • Saltrim

Salt half the rim. Build over ice: tequila, lime juice, top with grapefruit soda.

PARTYshot

Panty Dropper

Shot glass

  • Coconut rum0.5 oz
  • Peach schnapps0.5 oz
  • Pineapple juicesplash
  • Grenadinesplash

Shake with ice, strain into a chilled shot glass.

MODERNcocktail

Paper Plane

Coupe

  • Bourbon0.75 oz
  • Aperol0.75 oz
  • Amaro Nonino0.75 oz
  • Fresh lemon juice0.75 oz

Shake all four equal parts hard with ice. Double strain into a chilled coupe.

CLASSICshot

Peach Bellini Shot

Shot glass

  • Peach schnapps0.75 oz
  • Proseccosplash

Pour schnapps into a shot glass, top with a splash of Prosecco.

PARTYshot

Peanut Butter & Jelly Shot

Shot glass

  • Peanut butter whiskey1 oz
  • Raspberry liqueur (Chambord)0.5 oz

Pour peanut butter whiskey, gently layer Chambord on top.

MODERNcocktail

Penicillin

Rocks glass

  • Blended Scotch2 oz
  • Fresh lemon juice0.75 oz
  • Honey-ginger syrup0.75 oz
  • Islay single malt (float)0.25 oz

Shake base ingredients with ice. Strain over fresh ice, float smoky Islay Scotch on top.

CREAMYshot

Peppermint Patty

Shot glass

  • White crème de menthe0.75 oz
  • Dark crème de cacao0.75 oz

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Perfect Manhattan

Coupe

  • Rye whiskey2 oz
  • Sweet vermouth0.5 oz
  • Dry vermouth0.5 oz
  • Angostura bitters2 dashes

Stir with ice, strain into a chilled coupe, garnish with cherry and lemon twist.

CLASSICshot

Pickleback

2 shot glasses

  • Whiskey1.5 oz
  • Pickle brine1.5 oz

Take the whiskey shot, immediately follow with the pickle brine chaser.

CLASSICcocktail

Piña Colada

Hurricane glass

  • White rum2 oz
  • Coconut cream1 oz
  • Pineapple juice1 oz
  • Pineapple wedge + cherrygarnish

Blend all ingredients with a cup of ice until smooth. Garnish with pineapple and cherry.

CREAMYshot

Piña Colada Shot

Shot glass

  • Coconut rum0.5 oz
  • Pineapple juice0.5 oz
  • Cream of coconutsplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Pineapple Upside Down Cake Shot

Shot glass

  • Vanilla vodka1 oz
  • Pineapple juice0.5 oz
  • Grenadinesplash

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Pink Panther

Shot glass

  • Vodka0.5 oz
  • Peach schnapps0.5 oz
  • Orange juicesplash
  • Grenadinesplash

Shake with ice, strain into a chilled shot glass.

SPECIALTYcocktail

Pisco Sour

Coupe

  • Pisco2 oz
  • Fresh lime juice1 oz
  • Simple syrup0.75 oz
  • Egg white0.5 oz
  • Angostura bitters3 drops on foam

Dry shake, then shake again with ice. Strain into a chilled coupe, dot bitters on the foam.

SPECIALTYcocktail

Planter's Punch

Highball

  • Dark rum2 oz
  • Orange juice1 oz
  • Pineapple juice1 oz
  • Fresh lime juice0.5 oz
  • Grenadine0.25 oz
  • Angostura bitters1 dash

Shake with ice, strain over fresh ice, garnish with fruit.

VIRALcocktail

Pornstar Martini

Coupe + side shot

  • Vanilla vodka1.5 oz
  • Passion fruit liqueur0.5 oz
  • Passion fruit purée1 oz
  • Fresh lime juice0.5 oz
  • Proseccoside shot

Shake all but Prosecco hard with ice, strain into a chilled coupe. Serve with a side shot of Prosecco to sip alongside.

PARTYshot

Prairie Fire

Shot glass

  • Tequila1.5 oz
  • Hot sauce3–4 dashes

Add hot sauce to tequila, stir, drink in one go.

CLASSICcocktail

Presbyterian

Highball

  • Whiskey2 oz
  • Ginger alehalf
  • Soda waterhalf
  • Lemon twistgarnish

Build over ice, top with equal parts ginger ale and soda water.

CLASSICshot

Purple Hooter

Shot glass

  • Vodka0.5 oz
  • Raspberry liqueur (Chambord)0.5 oz
  • Lemon-lime sodasplash
  • Cranberry juicesplash

Shake vodka and Chambord, strain, top with soda and cranberry.

CLASSICcocktail

Radler

Pint glass

  • Lager6 oz
  • Grapefruit soda6 oz

Build in a pint glass, stir gently.

TRENDINGcocktail

Ramos Gin Fizz

Collins glass

  • Gin1.5 oz
  • Fresh lemon juice0.5 oz
  • Fresh lime juice0.5 oz
  • Simple syrup0.75 oz
  • Heavy cream1 oz
  • Egg white1
  • Orange flower water3 drops
  • Soda watersplash

Dry shake 60 seconds to build foam. Add ice, shake again. Strain into a Collins glass, top with soda.

TRENDINGcocktail

Ranch Water

Highball

  • Tequila blanco2 oz
  • Fresh lime juice0.5 oz
  • Mineral water (Topo Chico)top

Build over ice, top with sparkling mineral water.

CLASSICshot

Redheaded Slut

Shot glass

  • Jägermeister0.75 oz
  • Peach schnapps0.75 oz
  • Cranberry juicesplash

Shake with ice, strain into a chilled shot glass.

MODERNcocktail

Revolver

Coupe

  • Bourbon2 oz
  • Coffee liqueur0.5 oz
  • Orange bitters2 dashes
  • Orange peel (flamed)garnish

Stir with ice, strain into a chilled coupe, flame an orange peel over the top.

CLASSICcocktail

Rob Roy

Coupe

  • Scotch whisky2 oz
  • Sweet vermouth1 oz
  • Angostura bitters2 dashes

Stir with ice, strain into a chilled coupe, garnish with a cherry.

CREAMYshot

Root Beer Float Shot

Shot glass

  • Coffee liqueur0.75 oz
  • Vanilla vodka0.75 oz
  • Cream sodasplash

Build in a shot glass, top with a splash of cream soda.

SPECIALTYcocktail

Rum Punch

Highball

  • Dark rum2 oz
  • Orange juice1 oz
  • Pineapple juice1 oz
  • Fresh lime juice0.5 oz
  • Grenadinesplash

Shake with ice, strain over fresh ice.

CLASSICshot

RumChata Shot

Shot glass

  • RumChata1.5 oz

Serve chilled, straight.

CLASSICshot

Rusty Nail

Rocks glass

  • Scotch whisky1 oz
  • Drambuie0.5 oz

Build over ice, stir.

CDN ORIGINALcocktail

Rye & Ginger

Highball

  • Canadian rye whisky1.5 oz
  • Ginger aletop
  • Lime wedgegarnish

Fill glass with ice, add rye, top with ginger ale, stir gently, garnish with lime wedge.

CREAMYshot

S'mores Shot

Graham-cracker-rimmed shot glass

  • Chocolate liqueur0.5 oz
  • Marshmallow vodka0.5 oz
  • Graham cracker crumbsrim

Rim with graham cracker, shake, strain into the prepared glass.

CLASSICcocktail

Salty Dog

Highball, salt rim

  • Vodka or gin2 oz
  • Grapefruit juicetop
  • Saltrim

Salt the rim. Build over ice, top with grapefruit juice.

CLASSICshot

Sambuca Shot

Shot glass

  • Sambuca1.5 oz
  • Coffee beansgarnish (3)

Serve chilled, neat, with 3 coffee beans floated on top.

CLASSICcocktail

Sangria

Wine glass / pitcher

  • Red wine5 oz
  • Brandy1 oz
  • Orange liqueur0.5 oz
  • Orange juicesplash
  • Mixed fruitgarnish
  • Soda watertop

Combine and chill, top with soda water, serve over ice with fruit.

CLASSICcocktail

Sazerac

Rocks glass, absinthe-rinsed

  • Rye whiskey2 oz
  • Simple syrup0.25 oz
  • Peychaud's bitters3 dashes
  • Absintherinse
  • Lemon peelgarnish

Rinse a chilled glass with absinthe, discard excess. Stir rye, syrup, bitters with ice. Strain into the prepared glass (no ice).

SPECIALTYcocktail

Scorpion

Tiki glass / hurricane

  • Light rum1.5 oz
  • Brandy0.5 oz
  • Orange juice1 oz
  • Fresh lime juice0.75 oz
  • Orgeat syrup0.5 oz

Shake hard with ice, strain over ice, garnish with mint.

CREAMYshot

Screaming Orgasm

Shot glass

  • Vodka0.5 oz
  • Coffee liqueur0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Amaretto0.5 oz

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Screwdriver

Highball

  • Vodka2 oz
  • Orange juicetop

Build over ice, top with orange juice, stir.

CLASSICcocktail

Seelbach

Champagne flute

  • Bourbon1 oz
  • Triple sec0.5 oz
  • Angostura bitters7 dashes
  • Peychaud's bitters7 dashes
  • Champagnetop

Stir bourbon, triple sec, and bitters with ice, strain into a flute, top with Champagne.

SPECIALTYcocktail

Sex on the Beach

Highball

  • Vodka1.5 oz
  • Peach schnapps0.5 oz
  • Orange juice2 oz
  • Cranberry juice2 oz

Build all ingredients over ice, stir gently.

CLASSICshot

Sex on the Beach Shot

Shot glass

  • Vodka0.5 oz
  • Peach schnapps0.25 oz
  • Cranberry juicesplash
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Shandy

Pint glass

  • Lager6 oz
  • Lemonade6 oz

Build in a pint glass, stir gently.

CLASSICshot

Sicilian Kiss

Shot glass

  • Southern Comfort0.75 oz
  • Amaretto0.75 oz

Pour both together into a shot glass.

CLASSICcocktail

Sidecar

Coupe, sugar rim optional

  • Cognac2 oz
  • Triple sec0.75 oz
  • Fresh lemon juice0.75 oz

Shake hard with ice. Strain into a chilled coupe.

CLASSICshot

Silver Bullet

Shot glass

  • Vodka1 oz
  • Sambuca0.5 oz

Shake with ice, strain into a chilled shot glass.

SPECIALTYcocktail

Singapore Sling

Highball / hurricane glass

  • Gin1.5 oz
  • Cherry brandy0.5 oz
  • Triple sec0.25 oz
  • Bénédictine0.25 oz
  • Pineapple juice4 oz
  • Fresh lime juice0.5 oz
  • Grenadine1 dash

Shake hard with ice. Strain over fresh ice, garnish with pineapple and cherry.

PARTYshot

Skittle Bomb

Shot glass

  • Citrus vodka0.5 oz
  • Raspberry vodka0.5 oz
  • Sour mixsplash
  • Grenadinesplash

Shake with ice, strain into a chilled shot glass — tastes like the candy.

LAYEREDshot

Slippery Nipple

Shot glass

  • Sambuca0.75 oz
  • Irish cream (Baileys)0.75 oz

Pour Sambuca first, float Baileys on top.

CLASSICshot

Slow Comfortable Screw Shot

Shot glass

  • Vodka0.5 oz
  • Southern Comfort0.25 oz
  • Sloe gin0.25 oz
  • Orange juicesplash

Shake with ice, strain into a chilled shot glass.

CLASSICshot

Snakebite Shot

Shot glass

  • Jägermeister0.75 oz
  • Peach schnapps0.5 oz
  • Fresh lime juicesplash

Shake with ice, strain into a chilled shot glass.

LAYEREDshot

Sneaky Pete

Shot glass

  • Dark crème de cacao0.75 oz
  • Brandy0.75 oz

Pour crème de cacao first, layer brandy on top.

CREAMYshot

Snowball Shot

Shot glass

  • Vanilla vodka0.75 oz
  • Coconut rum0.75 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Sour Apple Shot

Shot glass

  • Vodka0.75 oz
  • Sour apple pucker0.75 oz
  • Fresh lime juicesplash

Shake with ice, strain into a chilled shot glass.

MODERNcocktail

Southside

Coupe

  • Gin2 oz
  • Fresh lime juice0.75 oz
  • Simple syrup0.75 oz
  • Fresh mint leaves8–10

Shake hard with ice, including mint. Double strain into a chilled coupe.

TRENDINGcocktail

Spicy Margarita

Rocks glass, chili-salt rim

  • Tequila2 oz
  • Triple sec1 oz
  • Fresh lime juice1 oz
  • Jalapeño slices2–3
  • Agave syrup0.25 oz

Shake hard with jalapeño. Double strain over fresh ice in a chili-salt-rimmed glass.

LAYEREDshot

Springbokkie

Shot glass

  • Crème de menthe0.25 oz
  • Amarula0.75 oz

Pour crème de menthe first, layer Amarula on top.

TRENDINGcocktail

Spritz Veneziano

Wine glass

  • Select (or Aperol/Campari)2 oz
  • Prosecco3 oz
  • Soda watersplash
  • Olivegarnish

Build over ice, garnish with an olive.

PARTYshot

Starburst Shot

Shot glass

  • Vodka0.25 oz
  • Cranberry juicesplash
  • Pineapple juicesplash
  • Orange juicesplash
  • Sour mixsplash

Shake with ice, strain into a chilled shot glass — tastes like the candy.

CLASSICcocktail

Stinger

Coupe or rocks glass

  • Brandy2 oz
  • White crème de menthe1 oz

Shake or stir with ice, strain into a chilled glass.

SPECIALTYcocktail

Suffering Bastard

Highball

  • Gin1 oz
  • Brandy1 oz
  • Fresh lime juice0.5 oz
  • Angostura bitters2 dashes
  • Ginger beertop

Shake gin, brandy, lime, bitters with ice, strain over fresh ice, top with ginger beer.

CLASSICshot

Surfer on Acid

Shot glass

  • Jägermeister0.5 oz
  • Coconut rum (Malibu)0.5 oz
  • Pineapple juicesplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Sweet Tart Shot

Shot glass

  • Vodka0.5 oz
  • Cranberry juicesplash
  • Sour mixsplash
  • Lemon-lime sodasplash

Shake with ice, strain into a chilled shot glass.

SPECIALTYcocktail

Swimming Pool

Hurricane glass

  • Light rum1 oz
  • Vodka0.5 oz
  • Blue curaçao0.5 oz
  • Pineapple juice1.5 oz
  • Cream of coconut1 oz

Blend with ice or shake hard, garnish with pineapple.

CLASSICshot

Tequila Shot

Shot glass

  • Tequila1.5 oz
  • Salton hand
  • Lime wedgechaser

Lick salt off your hand, shoot the tequila, bite the lime.

CLASSICshot

Tequila Slammer

Shot glass

  • Tequila0.75 oz
  • Lemon-lime soda0.75 oz

Cover and slam on the bar to fizz, drink immediately while fizzing.

CLASSICcocktail

Tequila Sunrise

Highball

  • Tequila2 oz
  • Orange juice4 oz
  • Grenadine0.5 oz

Build tequila and orange juice over ice. Pour grenadine down the side to sink.

LAYEREDshot

Test Tube Baby

Test tube shot glass

  • Vodka0.5 oz
  • Irish cream (Baileys)0.5 oz
  • Grenadinesplash

Layer in a test tube glass, grenadine on the bottom.

CLASSICshot

Three Wise Men

Shot glass

  • Jack Daniel's0.5 oz
  • Johnnie Walker0.5 oz
  • Jim Beam0.5 oz

Pour all three together into a shot glass.

PARTYshot

Tijuana Taxi

Shot glass

  • Tequila0.5 oz
  • Blue curaçao0.25 oz
  • Sour mixsplash
  • Lemon-lime sodasplash

Shake tequila, curaçao, sour mix, strain, top with soda.

CREAMYshot

Toasted Almond

Shot glass

  • Coffee liqueur0.75 oz
  • Amaretto0.75 oz
  • Heavy creamsplash

Shake with ice, strain into a chilled shot glass.

CLASSICcocktail

Tom & Jerry

Mug

  • Dark rum1 oz
  • Brandy1 oz
  • Egg1, separated
  • Sugar1 tsp
  • Hot milk or watertop
  • Nutmeggarnish

Whip egg white and sugar with the yolk into a batter. Add spirits, top with hot milk or water, dust with nutmeg.

CLASSICcocktail

Tom Collins

Collins glass

  • Gin2 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.5 oz
  • Soda watertop
  • Lemon wheel + cherrygarnish

Shake gin, lemon juice, and syrup with ice. Strain over fresh ice, top with soda water.

CREAMYshot

Tootsie Roll Shot

Shot glass

  • Chocolate liqueur0.75 oz
  • Orange juice0.75 oz

Shake with ice, strain into a chilled shot glass — tastes like the candy.

MODERNcocktail

Trinidad Sour

Coupe

  • Angostura bitters1.5 oz
  • Orgeat syrup1 oz
  • Fresh lemon juice0.75 oz
  • Rye whiskey0.5 oz

Shake hard with ice, strain into a chilled coupe — bitters-forward modern classic.

BOMBshot

Vegas Bomb

Shot glass + pint glass

  • Crown Royal0.5 oz
  • Peach schnapps0.5 oz
  • Pineapple juicesplash
  • Energy drink4 oz

Shake whiskey, schnapps, pineapple, strain into a shot glass, drop into energy drink.

CLASSICcocktail

Vesper

Coupe

  • Gin2 oz
  • Vodka0.5 oz
  • Lillet Blanc0.25 oz

Shake or stir with ice, strain into a chilled coupe, garnish with a lemon twist.

SPECIALTYcocktail

Vieux Carré

Rocks glass

  • Rye whiskey1 oz
  • Cognac1 oz
  • Sweet vermouth1 oz
  • Bénédictine1 dash
  • Peychaud's bitters1 dash
  • Angostura bitters1 dash

Stir with ice. Strain over fresh ice, garnish with lemon twist.

CLASSICcocktail

Vodka Gimlet

Coupe or rocks glass

  • Vodka2 oz
  • Lime cordial0.75 oz

Shake or stir with ice, strain into a chilled glass.

CLASSICcocktail

Vodka Martini

Coupe / martini glass

  • Vodka2.5 oz
  • Dry vermouth0.5 oz
  • Olive or lemon twistgarnish

Stir with ice until very cold, strain into a chilled glass, garnish.

CREAMYshot

Voodoo Shooter

Shot glass

  • Coffee liqueur0.75 oz
  • Spiced rum0.75 oz
  • Heavy creamsplash

Shake with ice, strain, dust with cocoa or nutmeg if desired.

CLASSICcocktail

Ward 8

Coupe

  • Rye whiskey2 oz
  • Fresh lemon juice0.5 oz
  • Orange juice0.5 oz
  • Grenadine0.25 oz

Shake hard with ice, strain into a chilled coupe.

CLASSICshot

Washington Apple

Shot glass

  • Crown Royal1 oz
  • Sour apple pucker0.5 oz
  • Cranberry juicesplash

Shake with ice, strain into a chilled shot glass.

PARTYshot

Watermelon Shot

Shot glass

  • Vodka0.75 oz
  • Watermelon pucker0.5 oz
  • Fresh lime juicesplash

Shake with ice, strain into a chilled shot glass.

TRENDINGcocktail

Whiskey Smash

Rocks glass

  • Bourbon2 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.5 oz
  • Fresh mint leaves8–10
  • Lemon wedges2, muddled

Muddle lemon and mint with syrup. Add bourbon and lemon juice, shake, strain over crushed ice.

CLASSICcocktail

Whiskey Sour

Rocks glass

  • Bourbon2 oz
  • Fresh lemon juice0.75 oz
  • Simple syrup0.75 oz
  • Egg white (optional)0.5 oz
  • Cherry + orangegarnish

Dry shake if using egg white, then shake again with ice. Strain over fresh ice, garnish.

CREAMYshot

White Christmas Shot

Shot glass

  • RumChata0.75 oz
  • Peppermint schnapps0.75 oz

Pour both together into a shot glass.

MODERNcocktail

White Lady

Coupe

  • Gin1.5 oz
  • Triple sec0.75 oz
  • Fresh lemon juice0.75 oz

Shake hard with ice, strain into a chilled coupe.

TRENDINGcocktail

White Negroni

Rocks glass

  • Gin1 oz
  • Suze (or Lillet Blanc)1 oz
  • Lillet Blanc1 oz

Stir with ice. Strain over fresh ice, garnish with lemon twist.

CLASSICcocktail

White Russian

Rocks glass

  • Vodka2 oz
  • Coffee liqueur1 oz
  • Heavy cream0.5 oz (float)

Build over ice, float cream on top, do not stir.

CLASSICcocktail

White Sangria

Wine glass / pitcher

  • White wine5 oz
  • Brandy1 oz
  • Peach liqueur0.5 oz
  • Fresh lemon juicesplash
  • Mixed fruitgarnish
  • Soda watertop

Combine and chill, top with soda water, serve with fruit.

MODERNcocktail

Widow's Kiss

Coupe

  • Calvados or applejack1.5 oz
  • Bénédictine0.75 oz
  • Yellow Chartreuse0.75 oz
  • Angostura bitters2 dashes

Stir with ice, strain into a chilled coupe.

CLASSICshot

Woo Woo

Shot glass

  • Vodka0.5 oz
  • Peach schnapps0.5 oz
  • Cranberry juicesplash

Shake with ice, strain into a chilled shot glass.

SPECIALTYcocktail

Zombie

Tiki glass

  • Light rum1 oz
  • Dark rum1 oz
  • Overproof rum0.5 oz
  • Fresh lime juice0.5 oz
  • Falernum0.5 oz
  • Grenadine0.25 oz
  • Angostura bitters1 dash

Shake hard with ice, strain over crushed ice, garnish with mint.