SPECIALTYcocktail
Affogato
Small glass or cup
- Vanilla gelato1 scoop
- Hot espresso1 oz
- Coffee liqueur or amaretto (optional)0.5 oz
Pour hot espresso (and liqueur, if using) over the gelato just before serving.
LAYEREDshot
After Eight
Sherry glass
- Coffee liqueur (Tia Maria)0.5 oz
- White crème de menthe0.5 oz
- Irish cream (Baileys)0.5 oz
Layer in order — tastes like the mint chocolate, named for the After Eight mint.
MODERNcocktail
Air Mail
Champagne flute / coupe
- White rum1.5 oz
- Fresh lime juice0.5 oz
- Honey syrup0.5 oz
- Champagnetop
Shake rum, lime, honey with ice, strain into a flute, top with Champagne.
CLASSICshot
Alabama Slammer
Shot glass
- Southern Comfort0.5 oz
- Amaretto0.5 oz
- Sloe gin0.5 oz
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Algonquin
Coupe
- Rye whiskey1.5 oz
- Dry vermouth0.75 oz
- Pineapple juice0.75 oz
Shake hard with ice, strain into a chilled coupe.
CREAMYshot
Almond Joy Shot
Shot glass
- Coffee liqueur0.5 oz
- Coconut rum0.5 oz
- Frangelico0.5 oz
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Amaretto Sour
Rocks glass
- Amaretto2 oz
- Fresh lemon juice0.75 oz
- Simple syrup0.5 oz
- Egg white (optional)0.5 oz
- Cherrygarnish
Dry shake if using egg white, then shake again with ice. Strain over fresh ice.
CLASSICshot
Amaretto Stone Sour Shot
Shot glass
- Amaretto0.75 oz
- Sour mixsplash
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Americano
Rocks glass / highball
- Campari1 oz
- Sweet vermouth1 oz
- Soda watertop
- Orange slicegarnish
Build over ice, top with soda water, garnish with an orange slice.
LAYEREDshot
Angel's Tip
Shot glass
- Dark crème de cacao0.75 oz
- Heavy cream0.75 oz
- Cherrygarnish
Pour crème de cacao first, float cream on top, garnish with a cherry.
CLASSICcocktail
Aperol Spritz
Wine glass
- Prosecco3 oz
- Aperol2 oz
- Soda watersplash
- Orange slicegarnish
Build over ice: Prosecco, Aperol, soda water. Stir once, garnish with orange slice.
PARTYshot
Apple Pie Shot
Shot glass
- Cinnamon whiskey (Fireball)0.75 oz
- Apple cider0.75 oz
- Caramel syrupsplash
Build or shake and strain.
CLASSICcocktail
Appletini
Coupe
- Vodka1.5 oz
- Sour apple schnapps1 oz
- Fresh lemon juicesplash
Shake hard with ice, strain into a chilled coupe, garnish with an apple slice.
SPECIALTYcocktail
Aviation
Coupe
- Gin2 oz
- Maraschino liqueur0.5 oz
- Crème de violette0.25 oz
- Fresh lemon juice0.75 oz
Shake hard with ice. Double strain into a chilled coupe.
CDN ORIGINALcocktail
B-52
Shot glass
- Coffee liqueur (Kahlúa)0.5 oz
- Irish cream (Baileys)0.5 oz
- Orange liqueur (Grand Marnier)0.5 oz
Layer carefully in order over the back of a bar spoon, heaviest to lightest.
LAYEREDshot
B-52 Shot
Shot glass
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Grand Marnier0.5 oz
Layer over the back of a bar spoon, heaviest to lightest.
LAYEREDshot
Baby Guinness
Shot glass
- Coffee liqueur0.75 oz
- Irish cream (Baileys)0.75 oz
Pour coffee liqueur first, float Baileys on top to resemble a mini pint of Guinness.
SPECIALTYcocktail
Bahama Mama
Hurricane glass
- Dark rum1 oz
- Coffee liqueur0.5 oz
- Banana liqueur0.5 oz
- Orange juice2 oz
- Pineapple juice2 oz
- Grenadinesplash
Shake hard with ice, strain over ice.
TRENDINGcocktail
Bee's Knees
Coupe
- Gin2 oz
- Fresh lemon juice0.75 oz
- Honey syrup0.75 oz
Shake hard with ice. Double strain into a chilled coupe.
CLASSICcocktail
Bellini
Champagne flute
- Peach purée2 oz
- Prosecco4 oz
Pour peach purée into a chilled flute, top slowly with Prosecco, stir gently.
CLASSICshot
Between the Sheets Shot
Shot glass
- Light rum0.5 oz
- Cognac0.5 oz
- Triple sec0.5 oz
- Fresh lemon juicesplash
Shake with ice, strain into a chilled shot glass.
TRENDINGcocktail
Bicicletta
Wine glass
- Campari2 oz
- Dry white wine3 oz
- Soda watertop
Build over ice, garnish with an orange slice.
PARTYshot
Birthday Cake Shot
Shot glass
- Vanilla vodka0.75 oz
- Frangelico0.75 oz
- Sugared lemon wedgechaser
Combine, shoot, then bite a sugar-dipped lemon wedge.
CLASSICshot
Black Russian Shot
Shot glass
- Vodka1 oz
- Coffee liqueur0.5 oz
Pour together, or build over ice for a sipped version.
CLASSICcocktail
Black Velvet
Flute or wine glass
- Guinness3 oz
- Champagne3 oz
Pour Champagne first, then gently top with Guinness poured over the back of a spoon.
MODERNcocktail
Blood and Sand
Coupe
- Scotch whisky0.75 oz
- Cherry brandy0.75 oz
- Sweet vermouth0.75 oz
- Orange juice0.75 oz
Shake hard with ice, strain into a chilled coupe.
CLASSICcocktail
Bloody Mary
Highball
- Vodka1.5 oz
- Tomato juice3 oz
- Fresh lemon juice0.5 oz
- Worcestershire sauce3 dashes
- Hot sauce2 dashes
- Celery stalkgarnish
Build over ice, stir, season, garnish with celery.
PARTYshot
Blow Job Shot
Shot glass
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Whipped creamtop
Build liqueurs, top with whipped cream. Meant to be taken hands-free.
PARTYshot
Blue Balls Shot
Shot glass
- Vodka0.5 oz
- Blue curaçao0.5 oz
- Sour mixsplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Blue Hawaiian Shot
Shot glass
- Light rum0.5 oz
- Blue curaçao0.5 oz
- Pineapple juicesplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Blue Lagoon Shot
Shot glass
- Vodka0.5 oz
- Blue curaçao0.5 oz
- Lemonadesplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Blue Motorcycle
Shot glass
- Vodka0.5 oz
- Blue curaçao0.5 oz
- Fresh lime juicesplash
Shake with ice, strain into a chilled shot glass.
SPECIALTYcocktail
Boulevardier
Rocks glass
- Bourbon1.5 oz
- Campari1 oz
- Sweet vermouth1 oz
Stir with ice. Strain over fresh ice, garnish with orange twist.
PARTYshot
Brain Hemorrhage
Shot glass
- Peach schnapps1 oz
- Irish cream (Baileys)few drops
- Grenadinefew drops
Peach schnapps, drop Baileys in the center to curdle into a 'brain,' drip grenadine down the side.
MODERNcocktail
Bramble
Rocks glass, crushed ice
- Gin2 oz
- Fresh lemon juice0.75 oz
- Simple syrup0.5 oz
- Blackberry liqueur (crème de mûre)0.5 oz
Shake gin, lemon juice, syrup with ice. Pour over crushed ice, drizzle blackberry liqueur on top.
CLASSICcocktail
Brandy Alexander
Coupe
- Brandy1.5 oz
- Dark crème de cacao1 oz
- Heavy cream1 oz
- Nutmeggarnish
Shake hard with ice, strain into a chilled coupe, dust with nutmeg.
TRENDINGcocktail
Brown Derby
Rocks glass or coupe
- Bourbon2 oz
- Fresh grapefruit juice1 oz
- Honey syrup0.5 oz
Shake hard with ice. Strain over fresh ice or into a chilled coupe.
PARTYshot
Buttered Popcorn Shot
Shot glass
- Butterscotch schnapps0.75 oz
- Vanilla vodka0.75 oz
Pour both together into a shot glass.
PARTYshot
Buttery Jäger
Shot glass
- Butterscotch schnapps0.75 oz
- Jägermeister0.75 oz
Pour both together, drink immediately.
LAYEREDshot
Buttery Nipple
Shot glass
- Butterscotch schnapps0.75 oz
- Irish cream (Baileys)0.75 oz
Pour schnapps first, layer Baileys on top.
CDN ORIGINALcocktail
Caesar
Highball, celery-salt rim
- Vodka1.5 oz
- Clamato juice3 oz
- Worcestershire sauce3 dashes
- Hot sauce2 dashes
- Celery saltrim
- Lime wedge + celery stalkgarnish
Rim glass with celery salt. Build over ice, add vodka, Clamato, Worcestershire, hot sauce. Stir, garnish with celery stalk and lime.
CREAMYshot
Candy Cane Shot
Shot glass
- Peppermint schnapps0.5 oz
- Vanilla vodka0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
LAYEREDshot
Candy Corn Shot
Shot glass
- Butterscotch schnapps0.5 oz
- Orange juicesplash
- Grenadinesplash
Layer for a tri-color candy-corn look.
VIRALcocktail
Carajillo
Rocks glass / coupe
- Coffee liqueur (Licor 43)1 oz
- Fresh espresso1 oz
Shake hard with ice until frothy. Strain into a chilled glass, neat or over ice.
PARTYshot
Caramel Apple Shot
Cinnamon-sugar-rimmed shot glass
- Caramel vodka0.75 oz
- Apple juice0.75 oz
- Cinnamon sugarrim
Rim with cinnamon sugar, shake, strain into the prepared glass.
PARTYshot
Cement Mixer
Shot glass
- Irish cream (Baileys)1 oz
- Fresh lime juice0.5 oz
Baileys first, then lime juice — curdles instantly in the mouth. Classic gag shot.
BOMBshot
Cherry Bomb
Shot glass + pint glass
- Cherry vodka1 oz
- Energy drink4 oz
Drop the shot into energy drink, chug immediately.
PARTYshot
Chocolate Cake Shot
Shot glass
- Frangelico1 oz
- Vodka1 oz
- Sugared lemon wedgechaser
Shoot the mix, then bite a sugar-dipped lemon wedge — tastes like chocolate cake.
CREAMYshot
Chocolate Covered Cherry Shot
Shot glass
- Chocolate liqueur0.75 oz
- Cherry brandy0.75 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Chocolate Martini
Coupe
- Vodka1.5 oz
- Crème de cacao1 oz
- Chocolate syrupsplash
Shake hard with ice, strain into a chilled coupe.
CREAMYshot
Chocolate Shot
Shot glass
- Vodka0.75 oz
- Crème de cacao0.5 oz
- Chocolate syrupsplash
Shake with ice, strain into a chilled shot glass.
CREAMYshot
Christmas Cookie Shot
Shot glass
- Vanilla vodka0.5 oz
- Irish cream (Baileys)0.5 oz
- Gingerbread syrupsplash
Shake with ice, strain into a chilled shot glass.
CREAMYshot
Cinnamon Toast Crunch Shot
Shot glass
- Cinnamon whiskey (Fireball)0.75 oz
- RumChata0.75 oz
Layer or build together — tastes like the cereal.
CLASSICcocktail
Classic Eggnog
Rocks glass or mug
- Bourbon or dark rum2 oz
- Eggnog4 oz
- Nutmeggarnish
Build over ice or warm gently, dust with fresh nutmeg.
MODERNcocktail
Clover Club
Coupe
- Gin2 oz
- Fresh lemon juice0.75 oz
- Raspberry syrup0.5 oz
- Egg white0.5 oz
Dry shake without ice, then shake again with ice. Strain into a chilled coupe.
MODERNcocktail
Corpse Reviver No. 1
Coupe
- Brandy1 oz
- Calvados or applejack1 oz
- Sweet vermouth1 oz
- Angostura bitters1 dash
Stir with ice, strain into a chilled coupe.
TRENDINGcocktail
Corpse Reviver No. 2
Coupe, absinthe rinse
- Gin0.75 oz
- Cointreau0.75 oz
- Lillet Blanc0.75 oz
- Fresh lemon juice0.75 oz
- Absintherinse
Rinse a chilled coupe with absinthe, discard excess. Shake remaining ingredients, strain into the glass.
CLASSICcocktail
Cosmopolitan
Coupe / martini
- Citron vodka1.5 oz
- Triple sec0.5 oz
- Fresh lime juice0.5 oz
- Cranberry juice0.25 oz
- Lime wheelgarnish
Shake all ingredients hard with ice. Double strain into a chilled coupe.
PARTYshot
Cough Syrup Shot
Shot glass
- Jägermeister0.75 oz
- Goldschläger0.75 oz
Pour both together, drink immediately.
CREAMYshot
Creamsicle Shot
Shot glass
- Vanilla vodka0.75 oz
- Orange juice0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Cuba Libre
Highball
- White or gold rum2 oz
- Colatop
- Lime wedgegarnish
Build over ice, top with cola, squeeze in a lime wedge.
CLASSICcocktail
Daiquiri
Coupe
- White rum2 oz
- Fresh lime juice1 oz
- Simple syrup0.75 oz
Shake hard with ice, double strain into a chilled coupe.
CLASSICcocktail
Dark 'n' Stormy
Highball
- Dark rum2 oz
- Ginger beertop
- Lime wedgegarnish
Fill glass with ice, add rum, top with ginger beer, don't stir.
CREAMYshot
Dirty Girl Scout
Shot glass
- Vodka0.5 oz
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Crème de menthe0.5 oz
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Dry Martini
Coupe / martini glass
- Gin2.5 oz
- Dry vermouth0.5 oz
- Olive or lemon twistgarnish
Stir with ice until very cold. Strain into a chilled glass.
LAYEREDshot
Duck Fart
Shot glass
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Irish whiskey0.5 oz
Layer in order: coffee liqueur, Irish cream, whiskey.
CREAMYshot
Egg Nog Shot
Shot glass
- Eggnog1 oz
- Spiced rum0.5 oz
- Nutmegpinch
Build, dust with fresh nutmeg on top.
SPECIALTYcocktail
El Diablo
Highball
- Tequila1.5 oz
- Crème de cassis0.5 oz
- Fresh lime juice0.5 oz
- Ginger beertop
Build over ice, top with ginger beer.
CLASSICcocktail
Espresso Martini
Coupe
- Vodka1.5 oz
- Coffee liqueur1 oz
- Fresh espresso1 oz
- Simple syrup0.25 oz
- Coffee beansgarnish
Shake all ingredients hard with ice. Double strain into a chilled coupe. Garnish with 3 coffee beans.
CLASSICshot
Fireball Shot
Shot glass
- Cinnamon whiskey (Fireball)1.5 oz
Serve chilled or at room temperature, straight.
BOMBshot
Flaming Dr Pepper
Shot glass + beer glass
- Amaretto0.75 oz
- 151-proof rum0.25 oz
- Beer8 oz
Float rum on amaretto, ignite, drop into beer, drink immediately.
BOMBshot
Flaming Sambuca
Heatproof glass
- Sambuca1.5 oz
- Coffee beansgarnish (3)
Ignite briefly, extinguish, let cool slightly, drink warm.
CLASSICcocktail
French 75
Champagne flute
- Gin1 oz
- Fresh lemon juice0.5 oz
- Simple syrup0.5 oz
- Champagnetop
Shake gin, lemon juice, syrup with ice. Strain into a flute, top with Champagne.
CLASSICshot
French Kiss
Shot glass
- Raspberry liqueur (Chambord)0.75 oz
- Frangelico0.75 oz
Pour both together into a shot glass.
TRENDINGcocktail
French Martini
Coupe / martini glass
- Vodka1.5 oz
- Chambord (raspberry liqueur)0.5 oz
- Pineapple juice1.5 oz
Shake hard with ice until frothy. Strain into a chilled coupe.
CLASSICshot
Fuzzy Navel Shot
Shot glass
- Peach schnapps0.75 oz
- Orange juice0.75 oz
Shake with ice, strain into a chilled shot glass.
CREAMYshot
German Chocolate Cake Shot
Shot glass
- Coffee liqueur0.5 oz
- Frangelico0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Gimlet
Coupe or rocks glass
- Gin2 oz
- Lime cordial0.75 oz
Shake or stir with ice, strain into a chilled glass.
CLASSICcocktail
Gin & Tonic
Highball / copa
- Gin2 oz
- Tonic watertop
- Lime wedgegarnish
Fill glass with ice, add gin, top with tonic water. Stir, garnish with lime.
MODERNcocktail
Gin Basil Smash
Rocks glass
- Gin2 oz
- Fresh lemon juice1 oz
- Simple syrup0.75 oz
- Fresh basil leaves10–15
Muddle basil with syrup and lemon juice. Add gin and ice, shake hard, double strain over ice.
CREAMYshot
Girl Scout Cookie
Shot glass
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Peppermint schnapps0.5 oz
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Godfather
Rocks glass
- Scotch whisky1 oz
- Amaretto0.5 oz
Build over ice, stir once, often taken shot-style.
CLASSICshot
Godmother
Rocks glass
Build over ice, stir once.
MODERNcocktail
Gold Rush
Rocks glass
- Bourbon2 oz
- Fresh lemon juice0.75 oz
- Honey syrup0.75 oz
Shake hard with ice, strain over fresh ice.
PARTYshot
Grand Slam Shot
Shot glass
- Vodka0.5 oz
- Amaretto0.5 oz
- Orange juicesplash
- Pineapple juicesplash
Shake with ice, strain into a chilled shot glass.
CREAMYshot
Grasshopper Shot
Shot glass
- Crème de menthe0.5 oz
- Crème de cacao0.5 oz
- Heavy cream0.5 oz
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Green Tea Shot
Shot glass
- Jameson Irish whiskey0.75 oz
- Peach schnapps0.5 oz
- Sour mix0.25 oz
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Greyhound
Highball
- Vodka or gin2 oz
- Grapefruit juicetop
Build over ice, top with grapefruit juice, no salt rim.
LAYEREDshot
Grinch Shot
Shot glass
- Melon liqueur (Midori)0.75 oz
- Blue curaçao0.25 oz
- Heavy creamfloat
Build Midori and curaçao, float a thin layer of cream on top.
PARTYshot
Gummy Bear Shot
Shot glass
- Coconut rum0.5 oz
- Peach schnapps0.5 oz
- Cranberry juicesplash
- Sour mixsplash
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Hairy Navel
Shot glass
- Vodka0.5 oz
- Peach schnapps0.5 oz
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Harvey Wallbanger Shot
Shot glass
- Vodka0.5 oz
- Galliano0.25 oz
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Horse's Neck
Highball
- Brandy or bourbon2 oz
- Ginger aletop
- Long lemon peel spiralgarnish
Build over ice, drape a long lemon peel spiral over the rim into the glass.
CLASSICcocktail
Hot Buttered Rum
Heatproof mug
- Dark rum2 oz
- Butter1 tbsp
- Brown sugar1 tbsp
- Cinnamon, nutmeg, clovepinch each
- Hot watertop
Build in a mug, stir until butter melts fully.
CLASSICshot
Hot Damn Shot
Shot glass
Serve chilled or room temperature, straight.
CLASSICcocktail
Hot Toddy
Heatproof mug
- Whiskey2 oz
- Honey1 tbsp
- Fresh lemon juice0.5 oz
- Hot watertop
Build in a mug, stir, garnish with a clove-studded lemon slice.
TRENDINGcocktail
Hugo Spritz
Wine glass
- Prosecco3 oz
- Elderflower liqueur1 oz
- Soda watersplash
- Fresh mint leaves6–8
- Lime wheelgarnish
Build over ice, add mint, stir gently, garnish with lime.
SPECIALTYcocktail
Hurricane
Hurricane glass
- Light rum1 oz
- Dark rum1 oz
- Passion fruit syrup0.5 oz
- Orange juice0.5 oz
- Fresh lime juice0.5 oz
- Grenadine0.25 oz
Shake hard with ice. Strain over fresh ice, garnish with orange and cherry.
BOMBshot
Irish Car Bomb
Shot glass + pint glass
- Irish cream (Baileys)0.5 oz
- Irish whiskey0.5 oz
- Guinness3/4 pint
Layer Baileys and whiskey, drop into Guinness, chug immediately.
SPECIALTYcocktail
Irish Coffee
Heatproof mug/glass
- Irish whiskey1.5 oz
- Hot coffee4 oz
- Brown sugar1 tsp
- Lightly whipped creamtop
Stir whiskey, coffee, sugar. Float lightly whipped cream on top, don't stir it in.
LAYEREDshot
Irish Flag
Shot glass
- Green crème de menthe0.5 oz
- Irish cream (Baileys)0.5 oz
- Grand Marnier0.5 oz
Layer green, white, orange over the back of a bar spoon.
BOMBshot
Jägerbomb
Shot glass + pint glass
- Jägermeister1 oz
- Energy drink4 oz
Drop the Jägermeister shot into the energy drink and chug immediately.
CLASSICshot
Jägermeister Neat
Shot glass
Serve ice-cold, straight, no mixers.
PARTYshot
Jamaican Me Crazy Shot
Shot glass
- Spiced rum0.5 oz
- Banana liqueur0.5 oz
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Jolly Rancher Shot
Shot glass
- Vodka0.5 oz
- Peach schnapps0.5 oz
- Cranberry juicesplash
- Sour mixsplash
Shake with ice, strain into a chilled shot glass.
MODERNcocktail
Jungle Bird
Rocks / tiki glass
- Dark rum1.5 oz
- Campari0.75 oz
- Pineapple juice1.5 oz
- Fresh lime juice0.5 oz
- Simple syrup0.25 oz
Shake with ice, strain over fresh ice, garnish with pineapple.
SPECIALTYcocktail
Kamikaze
Coupe or rocks glass
- Vodka1 oz
- Triple sec1 oz
- Fresh lime juice1 oz
Shake hard with ice. Strain into a chilled coupe or over fresh ice.
CLASSICshot
Kamikaze Shot
Shot glass
- Vodka0.5 oz
- Triple sec0.5 oz
- Fresh lime juice0.5 oz
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Kentucky Coffee Shot
Shot glass
- Bourbon0.75 oz
- Coffee liqueur0.75 oz
Pour both together into a shot glass.
TRENDINGcocktail
Kentucky Mule
Copper mug
- Bourbon2 oz
- Fresh lime juice0.5 oz
- Ginger beertop
- Lime wheelgarnish
Build over ice, top with ginger beer.
CREAMYshot
Key Lime Pie Shot
Graham-cracker-rimmed shot glass
- Vanilla vodka0.75 oz
- Key lime juice0.5 oz
- Heavy creamsplash
- Graham cracker crumbsrim
Rim with graham cracker, shake liquids, strain into the prepared glass.
CLASSICcocktail
Kir
Wine glass
- Dry white wine5 oz
- Crème de cassis0.5 oz
Build in a wine glass, stir gently.
CLASSICcocktail
Kir Royale
Champagne flute
- Crème de cassis0.5 oz
- Champagnetop
Pour crème de cassis into a flute, top with Champagne.
PARTYshot
Kool-Aid Shot
Shot glass
- Vodka0.5 oz
- Blue curaçao0.25 oz
- Sour mixsplash
- Lemon-lime sodasplash
Shake vodka, curaçao, sour mix, strain, top with soda.
MODERNcocktail
Last Word
Coupe
- Gin0.75 oz
- Green Chartreuse0.75 oz
- Maraschino liqueur0.75 oz
- Fresh lime juice0.75 oz
Shake all four equal parts hard with ice. Double strain into a chilled coupe.
CLASSICshot
Lemon Drop
Sugar-rimmed shot glass
- Vodka1 oz
- Fresh lemon juice0.5 oz
- Simple syrup0.5 oz
- Sugarrim
Shake with ice, strain into a sugar-rimmed shot glass, lemon wedge chaser.
CREAMYshot
Lemon Meringue Shot
Shot glass
- Vanilla vodka0.5 oz
- Limoncello0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
CREAMYshot
Leprechaun Shot
Shot glass
- Irish whiskey0.75 oz
- Green crème de menthe0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Liquid Cocaine
Shot glass
- Jägermeister0.5 oz
- Goldschläger0.5 oz
- Rumple Minze (or 151 rum)0.5 oz
Pour all three together, drink immediately.
CLASSICcocktail
Long Island Iced Tea
Highball
- Vodka0.5 oz
- Gin0.5 oz
- White rum0.5 oz
- Tequila0.5 oz
- Triple sec0.5 oz
- Fresh lemon juice0.75 oz
- Simple syrup0.5 oz
- Colatop
Shake everything except cola with ice. Strain over fresh ice, top with a splash of cola.
TRENDINGcocktail
Lychee Martini
Coupe
- Vodka1.5 oz
- Lychee liqueur1 oz
- Lychee juicesplash
Shake hard with ice, strain into a chilled coupe, garnish with a lychee.
CLASSICcocktail
Mai Tai
Rocks glass, crushed ice
- White rum1 oz
- Dark rum1 oz
- Orange curaçao0.5 oz
- Orgeat syrup0.5 oz
- Fresh lime juice0.75 oz
Shake with ice, strain over crushed ice, garnish with mint and a lime shell.
CLASSICcocktail
Manhattan
Coupe
- Rye whiskey2 oz
- Sweet vermouth1 oz
- Angostura bitters2 dashes
- Cherrygarnish
Stir with ice until well chilled. Strain into a chilled coupe, garnish with a cherry.
CLASSICcocktail
Margarita
Rocks glass, salt rim
- Tequila (blanco)2 oz
- Triple sec1 oz
- Fresh lime juice1 oz
- Saltrim
Salt half the rim. Shake all ingredients with ice, strain over fresh ice into the glass.
CLASSICshot
Melon Ball
Shot glass
- Vodka0.5 oz
- Melon liqueur (Midori)0.5 oz
- Pineapple juicesplash
Shake with ice, strain into a chilled shot glass.
CREAMYshot
Melon Kiss
Shot glass
- Melon liqueur (Midori)0.75 oz
- Pineapple juicesplash
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
LAYEREDshot
Mexican Flag Shot
Shot glass
- Grenadine0.5 oz
- Cream or coconut cream0.5 oz
- Melon liqueur (Midori)0.5 oz
Layer for a red-white-green effect.
PARTYshot
Mexican Hot Chocolate Shot
Shot glass
- Tequila0.75 oz
- Chocolate liqueur0.5 oz
- Cinnamonpinch
Shake with ice, strain, dust with cinnamon.
TRENDINGcocktail
Mexican Mule
Copper mug / highball
- Tequila2 oz
- Fresh lime juice0.5 oz
- Ginger beertop
- Lime wheelgarnish
Build over ice, top with ginger beer.
SPECIALTYcocktail
Michelada
Pint glass, chili-salt rim
- Mexican lager12 oz
- Fresh lime juice0.5 oz
- Hot saucedashes
- Worcestershire saucedashes
- Tajínrim
Rim glass with Tajín. Add lime juice, hot sauce, Worcestershire, top with beer, stir gently.
CLASSICcocktail
Mimosa
Champagne flute
- Champagne or sparkling wine3 oz
- Fresh orange juice3 oz
Pour orange juice into a chilled flute, top slowly with sparkling wine.
LAYEREDshot
Mind Eraser
Rocks glass
- Vodka0.5 oz
- Coffee liqueur0.5 oz
- Soda watertop
Layer over ice, top with soda water, drink through a straw all at once.
SPECIALTYcocktail
Mint Julep
Julep cup, crushed ice
- Bourbon2.5 oz
- Simple syrup0.5 oz
- Fresh mint leaves8–10
Muddle mint with syrup. Add bourbon, pack with crushed ice, stir until frosted.
CLASSICcocktail
Mojito
Highball
- White rum2 oz
- Fresh lime juice0.75 oz
- Sugar2 tsp
- Mint leaves8–10
- Soda watertop
Gently muddle mint with sugar and lime juice. Add rum and ice, top with soda water, stir lightly, garnish with mint.
CDN ORIGINALcocktail
Moscow Mule
Copper mug
- Vodka2 oz
- Fresh lime juice0.5 oz
- Ginger beertop
- Lime wheelgarnish
Build over ice in a copper mug: vodka, lime juice, top with ginger beer. Stir gently.
CREAMYshot
Mudslide Shot
Shot glass
- Vodka0.5 oz
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Mulled Wine
Heatproof mug
- Red wine5 oz
- Orange slices2–3
- Cinnamon stick1
- Cloves + star anisepinch
- Honey2 tbsp
Warm wine gently with spices and honey — do not boil. Strain, serve hot with an orange garnish.
MODERNcocktail
Naked & Famous
Coupe
- Mezcal0.75 oz
- Aperol0.75 oz
- Yellow Chartreuse0.75 oz
- Fresh lime juice0.75 oz
Shake all four equal parts hard with ice. Double strain into a chilled coupe.
CLASSICcocktail
Negroni
Rocks glass
- Gin1 oz
- Campari1 oz
- Sweet vermouth1 oz
- Orange peelgarnish
Stir all three equal parts with ice. Strain over fresh ice, express orange peel over the top.
VIRALcocktail
Negroni Sbagliato
Wine glass
- Campari1 oz
- Sweet vermouth1 oz
- Proseccotop
- Orange slicegarnish
Build over ice: Campari, sweet vermouth, top with Prosecco.
PARTYshot
Nuclear Waste
Shot glass
- Vodka0.5 oz
- Blue curaçao0.5 oz
- Sour mixsplash
Shake with ice, strain into a chilled shot glass.
CREAMYshot
Nutty Irishman
Shot glass
- Frangelico0.75 oz
- Irish cream (Baileys)0.75 oz
Pour together, or layer for presentation.
CREAMYshot
Oatmeal Cookie Shot
Shot glass
- Butterscotch schnapps0.5 oz
- Cinnamon schnapps0.5 oz
- Irish cream (Baileys)0.5 oz
Layer or shake and strain — tastes like an oatmeal cookie.
TRENDINGcocktail
Old Cuban
Coupe
- White rum1.5 oz
- Fresh lime juice0.75 oz
- Simple syrup0.75 oz
- Fresh mint leaves6
- Angostura bitters2 dashes
- Champagnetop
Shake rum, lime, syrup, mint, bitters hard. Double strain into a coupe, top with Champagne.
CLASSICcocktail
Old Fashioned
Rocks glass
- Bourbon or rye2 oz
- Simple syrup0.25 oz
- Angostura bitters2–3 dashes
- Orange peelgarnish
Stir all ingredients with ice until well chilled. Strain over one large ice cube. Express orange peel over the top and drop in.
CREAMYshot
Orgasm Shot
Shot glass
- Amaretto0.5 oz
- Irish cream (Baileys)0.5 oz
- Coffee liqueur0.5 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
SPECIALTYcocktail
Painkiller
Hurricane glass
- Dark rum2 oz
- Pineapple juice4 oz
- Orange juice1 oz
- Cream of coconut1 oz
- Nutmeggarnish
Shake hard with ice, strain over ice, dust with fresh nutmeg.
CLASSICcocktail
Paloma
Highball, salt rim
- Tequila (blanco)2 oz
- Fresh lime juice0.5 oz
- Grapefruit sodatop
- Saltrim
Salt half the rim. Build over ice: tequila, lime juice, top with grapefruit soda.
PARTYshot
Panty Dropper
Shot glass
- Coconut rum0.5 oz
- Peach schnapps0.5 oz
- Pineapple juicesplash
- Grenadinesplash
Shake with ice, strain into a chilled shot glass.
MODERNcocktail
Paper Plane
Coupe
- Bourbon0.75 oz
- Aperol0.75 oz
- Amaro Nonino0.75 oz
- Fresh lemon juice0.75 oz
Shake all four equal parts hard with ice. Double strain into a chilled coupe.
CLASSICshot
Peach Bellini Shot
Shot glass
- Peach schnapps0.75 oz
- Proseccosplash
Pour schnapps into a shot glass, top with a splash of Prosecco.
PARTYshot
Peanut Butter & Jelly Shot
Shot glass
- Peanut butter whiskey1 oz
- Raspberry liqueur (Chambord)0.5 oz
Pour peanut butter whiskey, gently layer Chambord on top.
MODERNcocktail
Penicillin
Rocks glass
- Blended Scotch2 oz
- Fresh lemon juice0.75 oz
- Honey-ginger syrup0.75 oz
- Islay single malt (float)0.25 oz
Shake base ingredients with ice. Strain over fresh ice, float smoky Islay Scotch on top.
CREAMYshot
Peppermint Patty
Shot glass
- White crème de menthe0.75 oz
- Dark crème de cacao0.75 oz
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Perfect Manhattan
Coupe
- Rye whiskey2 oz
- Sweet vermouth0.5 oz
- Dry vermouth0.5 oz
- Angostura bitters2 dashes
Stir with ice, strain into a chilled coupe, garnish with cherry and lemon twist.
CLASSICshot
Pickleback
2 shot glasses
- Whiskey1.5 oz
- Pickle brine1.5 oz
Take the whiskey shot, immediately follow with the pickle brine chaser.
CLASSICcocktail
Piña Colada
Hurricane glass
- White rum2 oz
- Coconut cream1 oz
- Pineapple juice1 oz
- Pineapple wedge + cherrygarnish
Blend all ingredients with a cup of ice until smooth. Garnish with pineapple and cherry.
CREAMYshot
Piña Colada Shot
Shot glass
- Coconut rum0.5 oz
- Pineapple juice0.5 oz
- Cream of coconutsplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Pineapple Upside Down Cake Shot
Shot glass
- Vanilla vodka1 oz
- Pineapple juice0.5 oz
- Grenadinesplash
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Pink Panther
Shot glass
- Vodka0.5 oz
- Peach schnapps0.5 oz
- Orange juicesplash
- Grenadinesplash
Shake with ice, strain into a chilled shot glass.
SPECIALTYcocktail
Pisco Sour
Coupe
- Pisco2 oz
- Fresh lime juice1 oz
- Simple syrup0.75 oz
- Egg white0.5 oz
- Angostura bitters3 drops on foam
Dry shake, then shake again with ice. Strain into a chilled coupe, dot bitters on the foam.
SPECIALTYcocktail
Planter's Punch
Highball
- Dark rum2 oz
- Orange juice1 oz
- Pineapple juice1 oz
- Fresh lime juice0.5 oz
- Grenadine0.25 oz
- Angostura bitters1 dash
Shake with ice, strain over fresh ice, garnish with fruit.
VIRALcocktail
Pornstar Martini
Coupe + side shot
- Vanilla vodka1.5 oz
- Passion fruit liqueur0.5 oz
- Passion fruit purée1 oz
- Fresh lime juice0.5 oz
- Proseccoside shot
Shake all but Prosecco hard with ice, strain into a chilled coupe. Serve with a side shot of Prosecco to sip alongside.
PARTYshot
Prairie Fire
Shot glass
- Tequila1.5 oz
- Hot sauce3–4 dashes
Add hot sauce to tequila, stir, drink in one go.
CLASSICcocktail
Presbyterian
Highball
- Whiskey2 oz
- Ginger alehalf
- Soda waterhalf
- Lemon twistgarnish
Build over ice, top with equal parts ginger ale and soda water.
CLASSICshot
Purple Hooter
Shot glass
- Vodka0.5 oz
- Raspberry liqueur (Chambord)0.5 oz
- Lemon-lime sodasplash
- Cranberry juicesplash
Shake vodka and Chambord, strain, top with soda and cranberry.
CLASSICcocktail
Radler
Pint glass
- Lager6 oz
- Grapefruit soda6 oz
Build in a pint glass, stir gently.
TRENDINGcocktail
Ramos Gin Fizz
Collins glass
- Gin1.5 oz
- Fresh lemon juice0.5 oz
- Fresh lime juice0.5 oz
- Simple syrup0.75 oz
- Heavy cream1 oz
- Egg white1
- Orange flower water3 drops
- Soda watersplash
Dry shake 60 seconds to build foam. Add ice, shake again. Strain into a Collins glass, top with soda.
TRENDINGcocktail
Ranch Water
Highball
- Tequila blanco2 oz
- Fresh lime juice0.5 oz
- Mineral water (Topo Chico)top
Build over ice, top with sparkling mineral water.
CLASSICshot
Redheaded Slut
Shot glass
- Jägermeister0.75 oz
- Peach schnapps0.75 oz
- Cranberry juicesplash
Shake with ice, strain into a chilled shot glass.
MODERNcocktail
Revolver
Coupe
- Bourbon2 oz
- Coffee liqueur0.5 oz
- Orange bitters2 dashes
- Orange peel (flamed)garnish
Stir with ice, strain into a chilled coupe, flame an orange peel over the top.
CLASSICcocktail
Rob Roy
Coupe
- Scotch whisky2 oz
- Sweet vermouth1 oz
- Angostura bitters2 dashes
Stir with ice, strain into a chilled coupe, garnish with a cherry.
CREAMYshot
Root Beer Float Shot
Shot glass
- Coffee liqueur0.75 oz
- Vanilla vodka0.75 oz
- Cream sodasplash
Build in a shot glass, top with a splash of cream soda.
SPECIALTYcocktail
Rum Punch
Highball
- Dark rum2 oz
- Orange juice1 oz
- Pineapple juice1 oz
- Fresh lime juice0.5 oz
- Grenadinesplash
Shake with ice, strain over fresh ice.
CLASSICshot
RumChata Shot
Shot glass
Serve chilled, straight.
CLASSICshot
Rusty Nail
Rocks glass
- Scotch whisky1 oz
- Drambuie0.5 oz
Build over ice, stir.
CDN ORIGINALcocktail
Rye & Ginger
Highball
- Canadian rye whisky1.5 oz
- Ginger aletop
- Lime wedgegarnish
Fill glass with ice, add rye, top with ginger ale, stir gently, garnish with lime wedge.
CREAMYshot
S'mores Shot
Graham-cracker-rimmed shot glass
- Chocolate liqueur0.5 oz
- Marshmallow vodka0.5 oz
- Graham cracker crumbsrim
Rim with graham cracker, shake, strain into the prepared glass.
CLASSICcocktail
Salty Dog
Highball, salt rim
- Vodka or gin2 oz
- Grapefruit juicetop
- Saltrim
Salt the rim. Build over ice, top with grapefruit juice.
CLASSICshot
Sambuca Shot
Shot glass
- Sambuca1.5 oz
- Coffee beansgarnish (3)
Serve chilled, neat, with 3 coffee beans floated on top.
CLASSICcocktail
Sangria
Wine glass / pitcher
- Red wine5 oz
- Brandy1 oz
- Orange liqueur0.5 oz
- Orange juicesplash
- Mixed fruitgarnish
- Soda watertop
Combine and chill, top with soda water, serve over ice with fruit.
CLASSICcocktail
Sazerac
Rocks glass, absinthe-rinsed
- Rye whiskey2 oz
- Simple syrup0.25 oz
- Peychaud's bitters3 dashes
- Absintherinse
- Lemon peelgarnish
Rinse a chilled glass with absinthe, discard excess. Stir rye, syrup, bitters with ice. Strain into the prepared glass (no ice).
SPECIALTYcocktail
Scorpion
Tiki glass / hurricane
- Light rum1.5 oz
- Brandy0.5 oz
- Orange juice1 oz
- Fresh lime juice0.75 oz
- Orgeat syrup0.5 oz
Shake hard with ice, strain over ice, garnish with mint.
CREAMYshot
Screaming Orgasm
Shot glass
- Vodka0.5 oz
- Coffee liqueur0.5 oz
- Irish cream (Baileys)0.5 oz
- Amaretto0.5 oz
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Screwdriver
Highball
Build over ice, top with orange juice, stir.
CLASSICcocktail
Seelbach
Champagne flute
- Bourbon1 oz
- Triple sec0.5 oz
- Angostura bitters7 dashes
- Peychaud's bitters7 dashes
- Champagnetop
Stir bourbon, triple sec, and bitters with ice, strain into a flute, top with Champagne.
SPECIALTYcocktail
Sex on the Beach
Highball
- Vodka1.5 oz
- Peach schnapps0.5 oz
- Orange juice2 oz
- Cranberry juice2 oz
Build all ingredients over ice, stir gently.
CLASSICshot
Sex on the Beach Shot
Shot glass
- Vodka0.5 oz
- Peach schnapps0.25 oz
- Cranberry juicesplash
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Shandy
Pint glass
Build in a pint glass, stir gently.
CLASSICshot
Sicilian Kiss
Shot glass
- Southern Comfort0.75 oz
- Amaretto0.75 oz
Pour both together into a shot glass.
CLASSICcocktail
Sidecar
Coupe, sugar rim optional
- Cognac2 oz
- Triple sec0.75 oz
- Fresh lemon juice0.75 oz
Shake hard with ice. Strain into a chilled coupe.
CLASSICshot
Silver Bullet
Shot glass
Shake with ice, strain into a chilled shot glass.
SPECIALTYcocktail
Singapore Sling
Highball / hurricane glass
- Gin1.5 oz
- Cherry brandy0.5 oz
- Triple sec0.25 oz
- Bénédictine0.25 oz
- Pineapple juice4 oz
- Fresh lime juice0.5 oz
- Grenadine1 dash
Shake hard with ice. Strain over fresh ice, garnish with pineapple and cherry.
PARTYshot
Skittle Bomb
Shot glass
- Citrus vodka0.5 oz
- Raspberry vodka0.5 oz
- Sour mixsplash
- Grenadinesplash
Shake with ice, strain into a chilled shot glass — tastes like the candy.
LAYEREDshot
Slippery Nipple
Shot glass
- Sambuca0.75 oz
- Irish cream (Baileys)0.75 oz
Pour Sambuca first, float Baileys on top.
CLASSICshot
Slow Comfortable Screw Shot
Shot glass
- Vodka0.5 oz
- Southern Comfort0.25 oz
- Sloe gin0.25 oz
- Orange juicesplash
Shake with ice, strain into a chilled shot glass.
CLASSICshot
Snakebite Shot
Shot glass
- Jägermeister0.75 oz
- Peach schnapps0.5 oz
- Fresh lime juicesplash
Shake with ice, strain into a chilled shot glass.
LAYEREDshot
Sneaky Pete
Shot glass
- Dark crème de cacao0.75 oz
- Brandy0.75 oz
Pour crème de cacao first, layer brandy on top.
CREAMYshot
Snowball Shot
Shot glass
- Vanilla vodka0.75 oz
- Coconut rum0.75 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Sour Apple Shot
Shot glass
- Vodka0.75 oz
- Sour apple pucker0.75 oz
- Fresh lime juicesplash
Shake with ice, strain into a chilled shot glass.
MODERNcocktail
Southside
Coupe
- Gin2 oz
- Fresh lime juice0.75 oz
- Simple syrup0.75 oz
- Fresh mint leaves8–10
Shake hard with ice, including mint. Double strain into a chilled coupe.
TRENDINGcocktail
Spicy Margarita
Rocks glass, chili-salt rim
- Tequila2 oz
- Triple sec1 oz
- Fresh lime juice1 oz
- Jalapeño slices2–3
- Agave syrup0.25 oz
Shake hard with jalapeño. Double strain over fresh ice in a chili-salt-rimmed glass.
LAYEREDshot
Springbokkie
Shot glass
- Crème de menthe0.25 oz
- Amarula0.75 oz
Pour crème de menthe first, layer Amarula on top.
TRENDINGcocktail
Spritz Veneziano
Wine glass
- Select (or Aperol/Campari)2 oz
- Prosecco3 oz
- Soda watersplash
- Olivegarnish
Build over ice, garnish with an olive.
PARTYshot
Starburst Shot
Shot glass
- Vodka0.25 oz
- Cranberry juicesplash
- Pineapple juicesplash
- Orange juicesplash
- Sour mixsplash
Shake with ice, strain into a chilled shot glass — tastes like the candy.
CLASSICcocktail
Stinger
Coupe or rocks glass
- Brandy2 oz
- White crème de menthe1 oz
Shake or stir with ice, strain into a chilled glass.
SPECIALTYcocktail
Suffering Bastard
Highball
- Gin1 oz
- Brandy1 oz
- Fresh lime juice0.5 oz
- Angostura bitters2 dashes
- Ginger beertop
Shake gin, brandy, lime, bitters with ice, strain over fresh ice, top with ginger beer.
CLASSICshot
Surfer on Acid
Shot glass
- Jägermeister0.5 oz
- Coconut rum (Malibu)0.5 oz
- Pineapple juicesplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Sweet Tart Shot
Shot glass
- Vodka0.5 oz
- Cranberry juicesplash
- Sour mixsplash
- Lemon-lime sodasplash
Shake with ice, strain into a chilled shot glass.
SPECIALTYcocktail
Swimming Pool
Hurricane glass
- Light rum1 oz
- Vodka0.5 oz
- Blue curaçao0.5 oz
- Pineapple juice1.5 oz
- Cream of coconut1 oz
Blend with ice or shake hard, garnish with pineapple.
CLASSICshot
Tequila Shot
Shot glass
- Tequila1.5 oz
- Salton hand
- Lime wedgechaser
Lick salt off your hand, shoot the tequila, bite the lime.
CLASSICshot
Tequila Slammer
Shot glass
- Tequila0.75 oz
- Lemon-lime soda0.75 oz
Cover and slam on the bar to fizz, drink immediately while fizzing.
CLASSICcocktail
Tequila Sunrise
Highball
- Tequila2 oz
- Orange juice4 oz
- Grenadine0.5 oz
Build tequila and orange juice over ice. Pour grenadine down the side to sink.
LAYEREDshot
Test Tube Baby
Test tube shot glass
- Vodka0.5 oz
- Irish cream (Baileys)0.5 oz
- Grenadinesplash
Layer in a test tube glass, grenadine on the bottom.
CLASSICshot
Three Wise Men
Shot glass
- Jack Daniel's0.5 oz
- Johnnie Walker0.5 oz
- Jim Beam0.5 oz
Pour all three together into a shot glass.
PARTYshot
Tijuana Taxi
Shot glass
- Tequila0.5 oz
- Blue curaçao0.25 oz
- Sour mixsplash
- Lemon-lime sodasplash
Shake tequila, curaçao, sour mix, strain, top with soda.
CREAMYshot
Toasted Almond
Shot glass
- Coffee liqueur0.75 oz
- Amaretto0.75 oz
- Heavy creamsplash
Shake with ice, strain into a chilled shot glass.
CLASSICcocktail
Tom & Jerry
Mug
- Dark rum1 oz
- Brandy1 oz
- Egg1, separated
- Sugar1 tsp
- Hot milk or watertop
- Nutmeggarnish
Whip egg white and sugar with the yolk into a batter. Add spirits, top with hot milk or water, dust with nutmeg.
CLASSICcocktail
Tom Collins
Collins glass
- Gin2 oz
- Fresh lemon juice0.75 oz
- Simple syrup0.5 oz
- Soda watertop
- Lemon wheel + cherrygarnish
Shake gin, lemon juice, and syrup with ice. Strain over fresh ice, top with soda water.
CREAMYshot
Tootsie Roll Shot
Shot glass
- Chocolate liqueur0.75 oz
- Orange juice0.75 oz
Shake with ice, strain into a chilled shot glass — tastes like the candy.
MODERNcocktail
Trinidad Sour
Coupe
- Angostura bitters1.5 oz
- Orgeat syrup1 oz
- Fresh lemon juice0.75 oz
- Rye whiskey0.5 oz
Shake hard with ice, strain into a chilled coupe — bitters-forward modern classic.
BOMBshot
Vegas Bomb
Shot glass + pint glass
- Crown Royal0.5 oz
- Peach schnapps0.5 oz
- Pineapple juicesplash
- Energy drink4 oz
Shake whiskey, schnapps, pineapple, strain into a shot glass, drop into energy drink.
CLASSICcocktail
Vesper
Coupe
- Gin2 oz
- Vodka0.5 oz
- Lillet Blanc0.25 oz
Shake or stir with ice, strain into a chilled coupe, garnish with a lemon twist.
SPECIALTYcocktail
Vieux Carré
Rocks glass
- Rye whiskey1 oz
- Cognac1 oz
- Sweet vermouth1 oz
- Bénédictine1 dash
- Peychaud's bitters1 dash
- Angostura bitters1 dash
Stir with ice. Strain over fresh ice, garnish with lemon twist.
CLASSICcocktail
Vodka Gimlet
Coupe or rocks glass
- Vodka2 oz
- Lime cordial0.75 oz
Shake or stir with ice, strain into a chilled glass.
CLASSICcocktail
Vodka Martini
Coupe / martini glass
- Vodka2.5 oz
- Dry vermouth0.5 oz
- Olive or lemon twistgarnish
Stir with ice until very cold, strain into a chilled glass, garnish.
CREAMYshot
Voodoo Shooter
Shot glass
- Coffee liqueur0.75 oz
- Spiced rum0.75 oz
- Heavy creamsplash
Shake with ice, strain, dust with cocoa or nutmeg if desired.
CLASSICcocktail
Ward 8
Coupe
- Rye whiskey2 oz
- Fresh lemon juice0.5 oz
- Orange juice0.5 oz
- Grenadine0.25 oz
Shake hard with ice, strain into a chilled coupe.
CLASSICshot
Washington Apple
Shot glass
- Crown Royal1 oz
- Sour apple pucker0.5 oz
- Cranberry juicesplash
Shake with ice, strain into a chilled shot glass.
PARTYshot
Watermelon Shot
Shot glass
- Vodka0.75 oz
- Watermelon pucker0.5 oz
- Fresh lime juicesplash
Shake with ice, strain into a chilled shot glass.
TRENDINGcocktail
Whiskey Smash
Rocks glass
- Bourbon2 oz
- Fresh lemon juice0.75 oz
- Simple syrup0.5 oz
- Fresh mint leaves8–10
- Lemon wedges2, muddled
Muddle lemon and mint with syrup. Add bourbon and lemon juice, shake, strain over crushed ice.
CLASSICcocktail
Whiskey Sour
Rocks glass
- Bourbon2 oz
- Fresh lemon juice0.75 oz
- Simple syrup0.75 oz
- Egg white (optional)0.5 oz
- Cherry + orangegarnish
Dry shake if using egg white, then shake again with ice. Strain over fresh ice, garnish.
CREAMYshot
White Christmas Shot
Shot glass
- RumChata0.75 oz
- Peppermint schnapps0.75 oz
Pour both together into a shot glass.
MODERNcocktail
White Lady
Coupe
- Gin1.5 oz
- Triple sec0.75 oz
- Fresh lemon juice0.75 oz
Shake hard with ice, strain into a chilled coupe.
TRENDINGcocktail
White Negroni
Rocks glass
- Gin1 oz
- Suze (or Lillet Blanc)1 oz
- Lillet Blanc1 oz
Stir with ice. Strain over fresh ice, garnish with lemon twist.
CLASSICcocktail
White Russian
Rocks glass
- Vodka2 oz
- Coffee liqueur1 oz
- Heavy cream0.5 oz (float)
Build over ice, float cream on top, do not stir.
CLASSICcocktail
White Sangria
Wine glass / pitcher
- White wine5 oz
- Brandy1 oz
- Peach liqueur0.5 oz
- Fresh lemon juicesplash
- Mixed fruitgarnish
- Soda watertop
Combine and chill, top with soda water, serve with fruit.
MODERNcocktail
Widow's Kiss
Coupe
- Calvados or applejack1.5 oz
- Bénédictine0.75 oz
- Yellow Chartreuse0.75 oz
- Angostura bitters2 dashes
Stir with ice, strain into a chilled coupe.
CLASSICshot
Woo Woo
Shot glass
- Vodka0.5 oz
- Peach schnapps0.5 oz
- Cranberry juicesplash
Shake with ice, strain into a chilled shot glass.
SPECIALTYcocktail
Zombie
Tiki glass
- Light rum1 oz
- Dark rum1 oz
- Overproof rum0.5 oz
- Fresh lime juice0.5 oz
- Falernum0.5 oz
- Grenadine0.25 oz
- Angostura bitters1 dash
Shake hard with ice, strain over crushed ice, garnish with mint.